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Back To Nature · Crackers and Biscotti

Multigrain Flax Seeded Flatbread Crackers

A 3 pieces (26g) serving of Multigrain Flax Seeded Flatbread Crackers by Back To Nature has 120 calories, 1g of sugars and 90mg of sodium, as submitted by The Bearington Collection to USDA (FoodData Central 2663586, record updated Sep 5, 2022).

Nutrition Facts

Serving size3 pieces (26g)
Amount per serving
Calories120
% Daily Value*
Total Fat 5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 90mg4%
Total Carbohydrate 18g7%
Dietary Fiber 2g7%
Total Sugars 1g
Includes Added Sugars <1g2%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 1mg6%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Bearington Collection submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0819898010240
UPC
819898010240
Category
Crackers and Biscotti
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 47% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 22% of them.

Where the calories come from: 58% carbohydrate, 36% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Multigrain Flax Seeded Flatbread Crackers against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.9 g5.6 g47%
Sodium346 mg633 mg22%
Protein7.7 g7.7 g49%
Calories46243362%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crackers in this aisle

2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 179 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Zoo Animal Crackers AUSTIN268 mg429
Baked Crackers, Cinnamon FIREHOOK268 mg357
Original Rice Crackers KA-ME268 mg393

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SAFFLOWER OIL, WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, GOLDEN FLAXSEED, CORN STARCH, WHOLE GRAIN MILLET, POTATO STARCH, BROWN RICE SYRUP, BROWN FLAXSEED, WHOLE GRAIN TRITICALE, WHOLE GRAIN BARLEY FLAKES, WHOLE GRAIN RYE, LEAVENING (AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE, BAKING SODA), OATS, CANE SUGAR, MALTED BARLEY EXTRACT, SEA SALT, GARLIC POWDER, PARSLEY, ONION POWDER, CITRIC ACID, MIXED TOCOPHEROLS (TO PRESERVE FRESHNESS).

The statement lists 23 ingredients at the top level, beginning with Unbleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 5, 2022), not the label on the shelf today.

Source: the ingredient statement The Bearington Collection submitted to USDA (FoodData Central 2663586).

More Back To Nature crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Crispy Cheddar Crackers4640 g1,071 mg
Crispy Wheat Crackers46410.71 g857 mg
Cheese Flavored Crackers4640 g1,036 mg
Classic Round Crackers4676.67 g833 mg
Cheese Cheddalicious Crackers4670 g1,033 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Back To Nature Multigrain Flax Seeded Flatbread Crackers?

120 per 3 pieces (26g) serving, and 462 per 100 g.

How much sodium is in Back To Nature Multigrain Flax Seeded Flatbread Crackers?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Bearington Collection submitted to USDA, last updated Sep 5, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov