GetFoodFacts

Moji Sushi · Sushi

Omega Man Roll

A 8.3 oz (235g) serving of Omega Man Roll by Moji Sushi has 280 calories, 4g of sugars and 150mg of sodium, as submitted by MOJI SUSHI to USDA (FoodData Central 508057, record updated Jul 14, 2017).

Nutrition Facts

Serving size8.3 oz (235g)
Amount per serving
Calories280
% Daily Value*
Total Fat 8g10%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 50mg16%
Sodium 150mg7%
Total Carbohydrate 27g10%
Dietary Fiber 2g8%
Total Sugars 4g
Includes Added Sugars not declared
Protein 25g50%
Vitamin D not declared
Calcium 100mg8%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that MOJI SUSHI submitted to USDA, for the declared 235g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0655778358091
UPC
655778358091
Category
Sushi
Records
1 under this UPC

How it compares with other sushi

Per 100 g, it has more sugar than 10% of the 520 sushi products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 39% carbohydrate, 26% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sushi: sugar per 100 g

Sugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Omega Man Roll against the 520 sushi products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.7 g5 g10%
Sodium64 mg347 mg3%
Protein10.6 g5.6 g90%
Calories11915412%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 520 products, one per barcode.

Other roll in this aisle

350 of the 520 sushi products are named roll. Per 100 g their median is 155 calories, 352 mg of sodium and 4.6 g of protein; 5 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "roll", one per barcode.

What is in it

Ingredients (as submitted): RICE, RAW SALMON, VINEGAR, SUGAR, SALT, SESAME, SEAWEED., SUSHI CONTAINS: FISH (SALMON)., CONDIMENTS: SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT, LICORICE, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE), GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, POTASSIUM SORBATE, MONOSODIUM GLUTAMATE, ASPARTAME, FD&C RED #40), WASABI (SEE PACKET).

The statement lists 11 ingredients at the top level, beginning with Rice, Raw Salmon, Vinegar. Its own allergen line reads: "Contains FISH (SALMON)". For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement MOJI SUSHI submitted to USDA (FoodData Central 508057).

Questions about this product

How many calories are in Moji Sushi Omega Man Roll?

280 per 8.3 oz (235g) serving, and 119 per 100 g.

How much sodium is in Moji Sushi Omega Man Roll?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record MOJI SUSHI submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov