Wild Harvest · Pizza
Organic Grilled Vegetable Pizza
A 1/3 pizza (132g) serving of Organic Grilled Vegetable Pizza by Wild Harvest has 240 calories, 4g of sugars and 600mg of sodium, as submitted by Star Markets Co. to USDA (FoodData Central 2090531, record updated May 31, 2018).
Values for the declared serving and per 100 g. FoodData Central 2090531, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Star Markets Co. submitted to USDA, for the declared 132g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 711535507505
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 65% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 30% of them.
Where the calories come from: 46% carbohydrate, 38% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 2.6 g | 65% |
| Sodium | 455 mg | 518 mg | 30% |
| Protein | 8.3 g | 10.2 g | 19% |
| Calories | 182 | 240 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 956 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pizza, Taco PIZZA CORNER | 363 mg | 236 |
| Traditional Cheese Thin Crust Pizza EDWARDO'S | 363 mg | 221 |
| Gluten Free Greek Pizza WEGMANS | 362 mg | 260 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC DOUGH (ORGANIC SOFT WHEAT FLOUR, WATER, ORGANIC SUNFLOWER OIL, SALT, YEAST), ORGANIC TOMATO SAUCE (ORGANIC TOMATO PASSATA WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC OREGANO SALT) ORGANIC MOZZARELLA CHEESE (ORGANIC MILK SALT, MICROBIAL RENNET, LACTIC FERMENTS), ORGANIC STEASONED SPINACH REGGIANO SPINACH, ORGANIC PARIMIGANO
The statement lists 4 ingredients at the top level, beginning with Organic Dough (organic Soft Wheat Flour, Water, Organic Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 31, 2018), not the label on the shelf today.
Source: the ingredient statement Star Markets Co. submitted to USDA (FoodData Central 2090531).
More Wild Harvest pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Margherita Pizza | 205 | 2.46 g | 475 mg |
| Cauliflower Crust Gluten Free Cheese Pizza | 225 | 2.82 g | 535 mg |
| Organic Pizza, Three Cheese & Roasted Pepper | 228 | 2.36 g | 496 mg |
| Organic Pizza, Three Cheese | 230 | 2.65 g | 602 mg |
| Cheese Gluten Free Pizza | 239 | 2.65 g | 549 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wild Harvest Organic Grilled Vegetable Pizza?
240 per 1/3 pizza (132g) serving, and 182 per 100 g.
How much sodium is in Wild Harvest Organic Grilled Vegetable Pizza?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Star Markets Co. submitted to USDA, last updated May 31, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov