Toufayan Bakeries · Mexican Dinner Mixes
Organic Sprouted Whole Wheat Wraps
One wrap (56g) serving of Organic Sprouted Whole Wheat Wraps by Toufayan Bakeries has 160 calories, 1g of sugars and 430mg of sodium, as submitted by Toufayan Bakery Inc to USDA (FoodData Central 2437504, record updated Nov 23, 2022).
Values for the declared serving and per 100 g. FoodData Central 2437504, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Toufayan Bakery Inc submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073124094026
- Category
- Mexican Dinner Mixes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other mexican dinner mixes
Per 100 g, it has more sugar than 62% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 69% carbohydrate, 20% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among mexican dinner mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 0.6 g | 62% |
| Sodium | 768 mg | 532 mg | 83% |
| Protein | 7.1 g | 7.1 g | 49% |
| Calories | 286 | 286 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.
Other wraps in this aisle
144 of the 1,518 mexican dinner mixes products are named wraps. Per 100 g their median is 260 calories, 540 mg of sodium and 8.9 g of protein; 125 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Blueberry Flour Tortilla Wraps MEIJER | 606 mg | 284 |
| Sourdough Flavored Wraps NATURE'S PROMISE | 597 mg | 306 |
| Six Cauliflower Wraps JULIA'S TABLE | 580 mg | 160 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wraps", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, WATER, ORGANIC SPROUTED WHOLE WHEAT FLOUR, ORGANIC SUNFLOWER OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SODIUM ACID PYROPHOSPHATE, ORGANIC SUGAR, SODIUM BICARBONATE, SUNFLOWER LECITHIN, YEAST, ORGANIC CULTURED WHEAT FLOUR, ORGANIC VINEGAR.
The statement lists 12 ingredients at the top level, beginning with Organic Wheat Flour, Water, Organic Sprouted Whole Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 23, 2022), not the label on the shelf today.
Source: the ingredient statement Toufayan Bakery Inc submitted to USDA (FoodData Central 2437504).
More Toufayan Bakeries mexican dinner mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wholesome Wheat Wraps | 288 | 1.92 g | 548 mg |
| Hearth Baked Wraps Classic Plan | 288 | 3.85 g | 538 mg |
| Soft Taco Style Wheat Tortilla | 302 | 2.33 g | 651 mg |
| Garden Vegetable Wraps | 212 | 5.77 g | 700 mg |
| Low Carb-low Sodium Hearth Baked Wraps | 175 | 0 g | 219 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Toufayan Bakeries Organic Sprouted Whole Wheat Wraps?
160 per 1 wrap (56g) serving, and 286 per 100 g.
How much sodium is in Toufayan Bakeries Organic Sprouted Whole Wheat Wraps?
430mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Toufayan Bakery Inc submitted to USDA, last updated Nov 23, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov