GetFoodFacts

Wichy Plantation Co. (pvt) Ltd. · Other Meats

Organic Tender Jack in Brine

A 100g serving of Organic Tender Jack in Brine by Wichy Plantation Co. (pvt) Ltd. has 80 calories and 750mg of sodium, as submitted by WICHY PLANTATION CO. (PVT) LTD. to USDA (FoodData Central 938150, record updated Apr 8, 2020).

Nutrition Facts

Serving size100g
Amount per serving
Calories80
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g1%
Trans Fat not declared
Cholesterol not declared
Sodium 750mg32%
Total Carbohydrate 20g7%
Dietary Fiber 1g5%
Total Sugars not declared
Includes Added Sugars not declared
Protein 2g3%
Vitamin D not declared
Calcium 20mg2%
Iron 200mg1111%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that WICHY PLANTATION CO. (PVT) LTD. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

4792103002284
UPC
4792103002284
Category
Other Meats
Records
1 under this UPC

How it compares with other other meats

Per 100 g, it has more sodium than 92% of the 2,186 other meats products in USDA's branded database.

Where the calories come from: 88% carbohydrate, 6% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Organic Tender Jack in Brine against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium745 mg80 mg92%
Protein1.5 g17.9 g1%
Calories841954%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

Other jack in this aisle

23 of the 2,186 other meats products are named jack. Per 100 g their median is 82 calories, 336 mg of sodium and 2.3 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Smoky Jackfruit Sausages JACK & ANNIE'S593 mg173
Jalapeno & Pepper Jack Beef Patties ARCHER FARMS483 mg262
Dried Beef & Pepper Jack Cheese FAMILY FARMS MARKET465 mg75

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jack", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC TENDER JACK FRUIT, WATER, SEA SALT

The statement lists 3 ingredients at the top level, beginning with Organic Tender Jack Fruit, Water, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement WICHY PLANTATION CO. (PVT) LTD. submitted to USDA (FoodData Central 938150).

Questions about this product

How many calories are in Wichy Plantation Co. (pvt) Ltd. Organic Tender Jack in Brine?

80 per 100g serving, and 84 per 100 g.

How much sodium is in Wichy Plantation Co. (pvt) Ltd. Organic Tender Jack in Brine?

750mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record WICHY PLANTATION CO. (PVT) LTD. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov