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Two-bite · Cakes, Cupcakes, Snack Cakes

Original Fruit Trio Danish with a Rich Fruit Filling, Apple, Cherry, Blueberry

A 2 danishes (53g) serving of Original Fruit Trio Danish with a Rich Fruit Filling, Apple, Cherry, Blueberry by Two-bite has 160 calories, 10g of sugars and 130mg of sodium, as submitted by TWO-BITE to USDA (FoodData Central 1115880, record updated Sep 5, 2020).

Nutrition Facts

Serving size2 danishes (53g)
Amount per serving
Calories160
% Daily Value*
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 130mg6%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 10g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that TWO-BITE submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0770981630304
UPC
770981630304
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 11% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 32% of them.

Where the calories come from: 60% carbohydrate, 33% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Original Fruit Trio Danish with a Rich Fruit Filling, Apple, Cherry, Blueberry against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.9 g31.8 g11%
Sodium245 mg289 mg32%
Protein5.7 g3.7 g89%
Calories30238613%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other filling in this aisle

339 of the 8,749 cakes, cupcakes, snack cakes products are named filling. Per 100 g their median is 378 calories, 322 mg of sodium and 2.7 g of protein; 46 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "filling", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SHORTENING (CANOLA, SOYBEAN, PALM, MODIFIED PALM AND PALM KERNEL OIL), DRIED APPLES, CHERRIES (MAY CONTAIN PITS), BLUEBERRIES, EGG, HONEY, PECTIN, MODIFIED PALM AND PALM KERNEL OIL, WHEY POWDER, MARGARINE [SOYBEAN AND MODIFIED PALM OIL, WATER SALT, WHEY POWDER (MILK), SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COLOR (ANNATTO)], GLUCOSE, YEAST, SALT, MODIFIED CORNSTARCH, CORN SYRUP, POTATO STARCH, BUTTER (CREAM, SALT), WHOLE MILK POWDER, YOGURT POWDER, SPICE, CALCIUM PROPIONATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MALTED BARLEY SYRUP, SOYBEAN LECITHIN, INVERT SUGAR, NATURAL AND ARTIFICIAL FLAVOR, CRYSTALLINE FRUCTOSE, CITRIC ACID, COLOR (FD&C RED #3, FD&C BLUE #1), SORBITOL, SODIUM ALGINATE, MONO- AND DIGLYCERIDES, CARAMEL SYRUP, AGAR, SODIUM STEAROYL LACTYLATE, SODIUM CITRATE, CAROB BEAN GUM, GELLAN GUM, CARRAGEENAN, XANTHAN GUM, ENZYMES, ASCORBIC ACID, SORBITAN MONOSTEARATE, POLYSORBATE 60.

The statement lists 47 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 5, 2020), not the label on the shelf today.

Source: the ingredient statement TWO-BITE submitted to USDA (FoodData Central 1115880).

Questions about this product

How many calories are in Two-bite Original Fruit Trio Danish with a Rich Fruit Filling, Apple, Cherry, Blueberry?

160 per 2 danishes (53g) serving, and 302 per 100 g.

How much sodium is in Two-bite Original Fruit Trio Danish with a Rich Fruit Filling, Apple, Cherry, Blueberry?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record TWO-BITE submitted to USDA, last updated Sep 5, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov