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Melegatti · Cakes, Cupcakes, Snack Cakes

Pandoro Tiramisu

One slice (80g) serving of Pandoro Tiramisu by Melegatti has 320 calories, 25g of sugars and 190mg of sodium, as submitted by Aaron Chang Photo Active Wear, Inc. to USDA (FoodData Central 1777731, record updated Sep 12, 2017).

Nutrition Facts

Serving size1 slice (80g)
Amount per serving
Calories320
% Daily Value*
Total Fat 14g18%
Saturated Fat 8g38%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 190mg8%
Total Carbohydrate 42g15%
Dietary Fiber <1g3%
Total Sugars 25g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Aaron Chang Photo Active Wear, Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0825530204403
UPC
825530204403
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 49% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 29% of them.

Where the calories come from: 54% carbohydrate, 40% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 32 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pandoro Tiramisu against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars31.6 g31.8 g49%
Sodium238 mg289 mg29%
Protein6.3 g3.7 g92%
Calories39538657%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other tiramisu in this aisle

33 of the 8,749 cakes, cupcakes, snack cakes products are named tiramisu. Per 100 g their median is 296 calories, 224 mg of sodium and 4.1 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tiramisu Bar Cake MEIJER190 mg260
Daystar Desserts, Tiramisu DAYSTAR DESSERTS184 mg264
Mini Tiramisu Cream Pie CYRUS O'LEARY'S180 mg281

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tiramisu", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, FRESH EGGS, SUGAR, BUTTER, MASCARPONE CREAM 13% (SUGAR, GLUCOSE SYRUP, WATER, NON-HYDROGENATED PALM/SUNFLOWER/SAFFLOWER VEGETABLE FATS, MASCARPONE 4%, SKIMMED MILK POWDER, ETHYL ALCOHOL, STABILISERS: PECTIN, COLOURING: E171, PRESERVATIVE: POTASSIUM SORBATE, FLAVOURS), COFFEE SYRUP 10.5% (SUGAR, WATER, INFUSED COFFEE 10%, INSTANT COFFEE 1.5%, ALCOHOL), NATURAL YEAST, GLUCOSE-FRUCTOSE SYRUP, EMULSIFIER: MONO-DIGLYCERIDES OF PALM FATTY ACIDS OF VEGETABLE ORIGIN, SKIMMED MILK POWDER, SALT, FLAVOURS,. PACKET OF COCOA POWDER 2.6%.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 12, 2017), not the label on the shelf today.

Source: the ingredient statement Aaron Chang Photo Active Wear, Inc. submitted to USDA (FoodData Central 1777731).

More Melegatti cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Classic Colomba37639.5 g175 mg
Melegatti, Baby Panettone37030 g145 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Melegatti Pandoro Tiramisu?

320 per 1 slice (80g) serving, and 395 per 100 g.

How much sodium is in Melegatti Pandoro Tiramisu?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Aaron Chang Photo Active Wear, Inc. submitted to USDA, last updated Sep 12, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov