Varesi · Cakes, Cupcakes, Snack Cakes
Panettone with Raisins and Candied Fruits, Raisins and Candied Fruit
One slice (80g) serving of Panettone with Raisins and Candied Fruits, Raisins and Candied Fruit by Varesi has 330 calories, 21g of sugars and 125mg of sodium, as submitted by Engine and Performance Warehouse Inc. to USDA (FoodData Central 2415067, record updated Nov 4, 2022).
Values for the declared serving and per 100 g. FoodData Central 2415067, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Engine and Performance Warehouse Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 885333000305
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 32% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 62% carbohydrate, 32% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.3 g | 31.8 g | 32% |
| Sodium | 156 mg | 289 mg | 10% |
| Protein | 6.3 g | 3.7 g | 92% |
| Calories | 412 | 386 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): FORTIFIED WHEAT FLOUR (IRON, NIACIN, VITAMIN B1, VITAMIN B2, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM), CANDIED FRUIT (PAPAYA, SUGAR, ACIDITY REGULATOR (CITRIC ACID), PRESERVATIVE (POTASSIUM SORBATE), COLOR ADDED), RAISINS, EGG YOLK, EMULSIFIERS (SOY LECITHIN, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES), ETHYL ALCOHOL, WHEAT GLUTEN, ARTIFICIAL FLAVORS, MODIFIED CORN STARCH, NONFAT DRY MILK, SALT, WHEAT FIBER, FRESH YEAST, FLOUR TREATMENT AGENTS (ASCORBIC ACID, ALPHA-AMYLASE FROM BACILLUS SUBTILIS), PRESERVATIVE (CALCIUM PROPIONATE, SORBIC ACID), ACIDITY REGULATOR (CITRIC ACID), COLORANTS (CURCUMIN, BETA-CAROTENE, ANNATTO EXTRACT).
The statement lists 19 ingredients at the top level, beginning with Fortified Wheat Flour (iron, Niacin, Vitamin B1. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 4, 2022), not the label on the shelf today.
Source: the ingredient statement Engine and Performance Warehouse Inc. submitted to USDA (FoodData Central 2415067).
Questions about this product
How many calories are in Varesi Panettone with Raisins and Candied Fruits, Raisins and Candied Fruit?
330 per 1 slice (80g) serving, and 412 per 100 g.
How much sodium is in Varesi Panettone with Raisins and Candied Fruits, Raisins and Candied Fruit?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Engine and Performance Warehouse Inc. submitted to USDA, last updated Nov 4, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov