GetFoodFacts

Ahold · Deli Salads

Pasta Fiesta Salad

A 1/2 cup (140g) serving of Pasta Fiesta Salad by Ahold has 200 calories, 2g of sugars and 920mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1959542, record updated Dec 7, 2018).

Nutrition Facts

Serving size1/2 cup (140g)
Amount per serving
Calories200
% Daily Value*
Total Fat 11g14%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 920mg40%
Total Carbohydrate 21g8%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars <1g2%
Protein 6g12%
Vitamin D not declared
Calcium 60mg5%
Iron 2mg11%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267526770
UPC
688267526770
Category
Deli Salads
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other deli salads

Per 100 g, it has more sugar than 17% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 41% carbohydrate, 48% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pasta Fiesta Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g3.7 g17%
Sodium657 mg372 mg89%
Protein4.3 g4.7 g45%
Calories14319326%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 847 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vegan Mock Chicken Salad WHOLE FOODS MARKET525 mg343
Chinese Style Salad Kit OKAMI524 mg317
Kale Pasta Salad Schnuck Markets, Inc.522 mg248

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): COOKED ROTINI PASTA (SEMOLINA WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE), WATER, TARRAGON VINEGAR (WHITE WINE VINEGAR, NATURAL TARRAGON FLAVOR, POTASSIUM METABISULFITE (PRESERVATIVE]), ARTICHOKES (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), OLIVE OIL, SOYBEAN OIL, ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), FIRE ROASTED RED BELL PEPPER, SUN DRIED TOMATOES (CONTAINS SULFITES), SALT, CRUSHED GARLIC (GARLIC, CITRIC ACID), BASIL, SUGAR, XANTHAN GUM, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CRUSHED RED PEPPER, OREGANO, DEHYDRATED PARSLEY.

The statement lists 20 ingredients at the top level, beginning with Cooked Rotini Pasta (semolina Wheat Flour [wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1959542).

More Ahold deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Salad, Santa Fe Style1582.26 g305 mg
Cole Slaw16011 g200 mg
Ahold, Dixie Cole Slaw12412.38 g219 mg
Ahold, Deviled Egg Potato Salad1645 g457 mg
Taboule Authentic Salad1702 g450 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Pasta Fiesta Salad?

200 per 1/2 cup (140g) serving, and 143 per 100 g.

How much sodium is in Ahold Pasta Fiesta Salad?

920mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov