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Kimberley's Bakeshoppe · Cakes, Cupcakes, Snack Cakes

Patriotic Red Velvet Filled with Real Cream Cheese Gourmet Cupcakes

One cake (81g) serving of Patriotic Red Velvet Filled with Real Cream Cheese Gourmet Cupcakes by Kimberley's Bakeshoppe has 340 calories, 32g of sugars and 115mg of sodium, as submitted by KIMBERLEY'S BAKESHOPPE to USDA (FoodData Central 446191, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 cake (81g)
Amount per serving
Calories340
% Daily Value*
Total Fat 18g23%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 115mg5%
Total Carbohydrate 41g15%
Dietary Fiber <1g3%
Total Sugars 32g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that KIMBERLEY'S BAKESHOPPE submitted to USDA, for the declared 81g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0770981310459
UPC
770981310459
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 74% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 49% carbohydrate, 48% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 40 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Patriotic Red Velvet Filled with Real Cream Cheese Gourmet Cupcakes against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars39.5 g31.8 g74%
Sodium142 mg289 mg8%
Protein2.5 g3.7 g15%
Calories42038673%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cupcakes in this aisle

829 of the 8,749 cakes, cupcakes, snack cakes products are named cupcakes. Per 100 g their median is 408 calories, 296 mg of sodium and 2.8 g of protein; 14 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Assorted Cupcakes FRESHNESS GUARANTEED112 mg397
Deerfields Bakery, Mini Yellow Cupcakes DEERFIELDS BAKERY106 mg394
Olivia Superfree, Fudge Cupcakes, Raspberry Frosting OLIVIA SUPERFREE96 mg412

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cupcakes", one per barcode.

What is in it

Ingredients (as submitted): ICING SUGAR, SUGAR, CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, CARON BEAN GUM), SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR,NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND CANOLA OIL, EGG, CHOCOLATE LIQUOR, MODIFIED CORN STARCH, WHEY POWDER, SPRINKLES [SUGAR, COLOR (FD&C RED #40, FD&C RED #3, FD&C BLUE #1), CONFECTIONERS GLAZE, CARNAUBA WAX], WHEAT GLUTEN, SOYBEAN LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, COLOR (FD&C RED #40), COCOA POWDER (PROCESSED WITH ALKALI), DIACETYL TARTARIC ACID ESTERS OF MONO AND.DIGLYCERIDES, POLYSORBATE 60.

The statement lists 20 ingredients at the top level, beginning with Icing Sugar, Sugar, Cream Cheese (cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement KIMBERLEY'S BAKESHOPPE submitted to USDA (FoodData Central 446191).

Questions about this product

How many calories are in Kimberley's Bakeshoppe Patriotic Red Velvet Filled with Real Cream Cheese Gourmet Cupcakes?

340 per 1 cake (81g) serving, and 420 per 100 g.

How much sodium is in Kimberley's Bakeshoppe Patriotic Red Velvet Filled with Real Cream Cheese Gourmet Cupcakes?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record KIMBERLEY'S BAKESHOPPE submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov