GetFoodFacts

Charlotte's · Cakes, Cupcakes, Snack Cakes

Peanut Butter Chocolate Fudge Brownie Square

One slice (50g) serving of Peanut Butter Chocolate Fudge Brownie Square by Charlotte's has 220 calories, 17g of sugars and 160mg of sodium, as submitted by CHARLOTTE'S to USDA (FoodData Central 637598, record updated Apr 17, 2019).

Nutrition Facts

Serving size1 slice (50g)
Amount per serving
Calories220
% Daily Value*
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 160mg7%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 17g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that CHARLOTTE'S submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0628834170005
UPC
628834170005
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 56% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 48% carbohydrate, 46% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Butter Chocolate Fudge Brownie Square against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars34 g31.8 g56%
Sodium320 mg289 mg61%
Protein6 g3.7 g91%
Calories44038686%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other square in this aisle

124 of the 8,749 cakes, cupcakes, snack cakes products are named square. Per 100 g their median is 409 calories, 386 mg of sodium and 3.7 g of protein; 45 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Crisp Rice Treats with Chocolate Chunks, Chocolate Marshmallow Squares SNACK DELITE250 mg409
Peanut Brownie Squares SNICKERS250 mg529
Marshmallow Squarez PIZZAZZ SNACKS250 mg364

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "square", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, ALPHA AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, SOYBEAN OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60), ICING SUGAR, PEANUT BUTTER (PEANUTS, SUCROSE, DEXTROSE, HYDROGENATED VEGETABLE OIL [SOYBEAN, COTTONSEED AND RAPESEED OILS], SALT), CORN SYRUP (GLUCOSE, SUGAR, WATER, MOLASSES, SALT, POTASSIUM SORBATE, CARAMEL COLOR), WATER, CANOLA OIL, LIQUID WHOLE EGG, ALKALIZED COCOA POWDER, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), PARTIALLY SKIMMED MILK, MARGARINE (SOYABEAN OIL, MODIFIED PALM OIL, WATER, SALT, WHEY POWDER [MILK], SOYA LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, ANNATTO ADDED FOR COLOR), FOOD STARCH-MODIFIED, ARTIFICIAL FLAVOR, SALT, BAKING SODA, GLUCOSE SYRUP. TOPPING: REESE'S PIECES (SUGAR, PEANUTS, HYDROGENATED VEGETABLE OIL [PALM KERNEL AND SOYBEAN OIL], CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF: PALM KERNEL OIL, ARTIFICIAL COLORS [YELLOW 5 LAKE - CONTAINS TARTRAZINE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE], SALT, SHELLAC, LECITHIN [SOY], MODIFIED CORNSTARCH, VANILLIN, CARNAUBA WAX, MILK), CHOCOLATE DRIZZLE (SUGAR, PALM KERNEL OIL, NON FAT MILK POWDER, ALKALIZED COCOA POWDER, PALM OIL, SOY LECITHIN [AN EMULSIFIER], VANILLA, SALT).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 17, 2019), not the label on the shelf today.

Source: the ingredient statement CHARLOTTE'S submitted to USDA (FoodData Central 637598).

Questions about this product

How many calories are in Charlotte's Peanut Butter Chocolate Fudge Brownie Square?

220 per 1 slice (50g) serving, and 440 per 100 g.

How much sodium is in Charlotte's Peanut Butter Chocolate Fudge Brownie Square?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record CHARLOTTE'S submitted to USDA, last updated Apr 17, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov