Home Grown · Cheese
Pimento Cheese, Jalapeno
A 2 Tbsp (30g) serving of Pimento Cheese, Jalapeno by Home Grown has 80 calories, 2g of sugars and 190mg of sodium, as submitted by Russell McCall's Inc. to USDA (FoodData Central 2283904, record updated Jul 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 2283904, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Russell McCall's Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 820581628116
- Category
- Cheese
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 91% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 14% carbohydrate, 72% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 0 g | 91% |
| Sodium | 633 mg | 643 mg | 40% |
| Protein | 10 g | 21.4 g | 14% |
| Calories | 267 | 357 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other cheese in this aisle
14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 5,767 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Aged Cheddar Cheese with Horseradish and Parsley, Harlech SOMERDALE | 504 mg | 363 |
| Authentic Menu, Gourmet Cheese Spread, Sundried Tomato AUTHENTIC MENU | 500 mg | 300 |
| Shredded Asiago Cheese FRESH & EASY | 500 mg | 300 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, MICROBIAL RENNET, ANNATTO), ROASTED RED PEPPERS (RED PEPPERS, WATER, RED WINE VINEGAR, SEA SALT, GRAPE MUST), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, CANE SUGAR, SALT, MUSTARD FLOUR), UHT PASTEURIZED QIMIQ CLASSIC ORIGINAL (SKIM COW'S MILK, CREAM, BEEF GELATIN), PIMENTOS (PIMENTOS, WATER, CITRIC ACID), NON-FAT DRIED COW'S MILK, DEXTROSE, HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED WHITE VINEGAR, SALT), JALAPENOS, LACTIC ACID, DRIED VINEGAR, KOSHER SALT, BLACK PEPPER.
The statement lists 13 ingredients at the top level, beginning with Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 15, 2018), not the label on the shelf today.
Source: the ingredient statement Russell McCall's Inc. submitted to USDA (FoodData Central 2283904).
Questions about this product
How many calories are in Home Grown Pimento Cheese, Jalapeno?
80 per 2 Tbsp (30g) serving, and 267 per 100 g.
How much sodium is in Home Grown Pimento Cheese, Jalapeno?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Russell McCall's Inc. submitted to USDA, last updated Jul 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov