GetFoodFacts

Svenhard's · Cakes, Cupcakes, Snack Cakes

Pineapple

A 2 oz (57g) serving of Pineapple by Svenhard's has 220 calories, 17g of sugars and 240mg of sodium, as submitted by Svenhards Swedish Bakery Inc. to USDA (FoodData Central 2127873, record updated Sep 14, 2018).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories220
% Daily Value*
Total Fat 11g14%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 240mg10%
Total Carbohydrate 29g11%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Svenhards Swedish Bakery Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071166013241
UPC
071166013241
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 44% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 86% of them.

Where the calories come from: 52% carbohydrate, 44% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pineapple against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars29.8 g31.8 g44%
Sodium421 mg289 mg86%
Protein3.5 g3.7 g37%
Calories38638649%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other pineapple in this aisle

47 of the 8,749 cakes, cupcakes, snack cakes products are named pineapple. Per 100 g their median is 324 calories, 263 mg of sodium and 3.5 g of protein; 40 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Yellow Cake with Pineapple Filling, Pineapple Rings & Cherries Upside Down Cake Rich Products Corporation336 mg262
Pineapple Pie COUNTRY BAKER319 mg292
Traditional Pineapple Pie THE BAKERY316 mg263

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pineapple", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL, MONO- AND DIGLYCERIDES, SOY LECITHIN), PINEAPPLE, EGGS, CORN SYRUP, DEXTROSE, PALM OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, YEAST, NONFAT MILK, MONO- AND DIGLYCERIDES, CORN STARCH, FOOD STARCH-MODIFIED, CALCIUM SULFATE, CITRIC ACID PRESERVATIVE, BETA-CAROTENE COLOR, SALT, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, CORN SYRUP SOLIDS, SODIUM PROPIONATE PRESERVATIVE, ENZYMES, WHEAT FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SODIUM STEAROYL LACTYLATE, WHITE CORN FLOUR, SOY FLOUR, SODIUM ASCORBATE, ALPHA-TOCOPHEROLS PRESERVATIVE, HIGH OLEIC CANOLA OIL, POTASSIUM SORBATE PRESERVATIVE, SOY LECITHIN, AGAR-AGAR, NATURAL FLAVORS, YELLOW 5, PROPYLENE GLYCOL, LOCUST BEAN GUM, CARBOXYMETHYLCELLULOSE, ACETYLATED MONOGLYCERIDES, YELLOW 6, CARAMEL COLOR.

The statement lists 42 ingredients at the top level, beginning with Sugar, Water, Enriched Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 14, 2018), not the label on the shelf today.

Source: the ingredient statement Svenhards Swedish Bakery Inc. submitted to USDA (FoodData Central 2127873).

More Svenhard's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Svenhard's, 6 Donuts37529.69 g438 mg
Donuts40442.11 g351 mg
Breakfast Claw Danish40426.32 g421 mg
Viking Cinnamon Roll42928.95 g410 mg
Cinnamon Horn43931.58 g386 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Svenhard's Pineapple?

220 per 2 oz (57g) serving, and 386 per 100 g.

How much sodium is in Svenhard's Pineapple?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Svenhards Swedish Bakery Inc. submitted to USDA, last updated Sep 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov