Open Nature · Other Meats
Plant Based Patties
One patty (113g) serving of Plant Based Patties by Open Nature has 250 calories, less than 1g of sugars and 460mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2164854, record updated Jan 30, 2021).
Values for the declared serving and per 100 g. FoodData Central 2164854, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893125411
- Category
- Other Meats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 63% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 6% carbohydrate, 61% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 0 g | 63% |
| Sodium | 407 mg | 80 mg | 68% |
| Protein | 17.7 g | 17.9 g | 44% |
| Calories | 221 | 195 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other patties in this aisle
199 of the 2,186 other meats products are named patties. Per 100 g their median is 248 calories, 67 mg of sodium and 17.7 g of protein; 146 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Beef Patties with Cheddar ROUNDY'S | 318 mg | 305 |
| 100% Plant Protein Burger Patties MORNINGSTAR FARMS | 317 mg | 233 |
| Meatless Plant-based Burger Patties 365 WHOLE FOODS MARKET | 310 mg | 186 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): WATER, PEA PROTEIN, EXPELLER PRESSED SUNFLOWER OIL, EXPELLER PRESSED COCONUT OIL, NATURAL FLAVORS, CONTAINS LESS THAN 2% OF VEGETABLE AND FRUIT JUICE FOR COLOR, METHYL CELLULOSE, CARRAGEENAN, YEAST EXTRACT, DRIED VINEGAR, SUGAR, SALT, POTASSIUM CHLORIDE, CULTURED DEXTROSE.
The statement lists 14 ingredients at the top level, beginning with Water, Pea Protein, Expeller Pressed Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2164854).
More Open Nature other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fresh Ground Pork | 212 | 0 g | 66 mg |
| 85% Lean | 15% Fat Grass Fed Ground Lamb | 205 | 0 g | 58 mg |
| 85% Lean | 15% Fat Angus Ground Beef | 196 | 0 g | 58 mg |
| 80% Lean | 20% Fat Fresh Ground Pork | 250 | 0 g | 54 mg |
| 90% Lean | 10% Fat Ground Bison | 179 | 0 g | 58 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Open Nature Plant Based Patties?
250 per 1 patty (113g) serving, and 221 per 100 g.
How much sodium is in Open Nature Plant Based Patties?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Jan 30, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov