GetFoodFacts

Gowas@bi Sushi · Sushi

Poke Salmon

One roll (363g) serving of Poke Salmon by Gowas@bi Sushi has 450 calories, 8g of sugars and 500mg of sodium, as submitted by Sushi House, Inc. to USDA (FoodData Central 2525244, record updated Mar 7, 2023).

Nutrition Facts

Serving size1 roll (363g)
Amount per serving
Calories450
% Daily Value*
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 500mg22%
Total Carbohydrate 63g23%
Dietary Fiber 1g4%
Total Sugars 8g
Includes Added Sugars 8g16%
Protein 23g46%
Vitamin D not declared
Calcium 30mg2%
Iron 6.3mg35%
Potassium 700mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sushi House, Inc. submitted to USDA, for the declared 363g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0636628056985
UPC
636628056985
Category
Sushi
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other sushi

Per 100 g, it has more sugar than 14% of the 520 sushi products in USDA's branded database, and it has more sodium than 11% of them.

Where the calories come from: 58% carbohydrate, 21% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sushi: sugar per 100 g

Sugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 gSugar per 100 g across 520 sushi products0 g9 gmedian 5 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Poke Salmon against the 520 sushi products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.2 g5 g14%
Sodium138 mg347 mg11%
Protein6.3 g5.6 g61%
Calories12415416%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 520 products, one per barcode.

Other salmon in this aisle

96 of the 520 sushi products are named salmon. Per 100 g their median is 162 calories, 334 mg of sodium and 6.7 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tuna & Salmon Rolls with Tuna & Salmon Nigiri SUSHI AVENUE96 mg132
Tuna and Salmon Sashimi YUMMI SUSHI95 mg138
Salmon Lover PADA SUSHI85 mg262

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salmon", one per barcode.

What is in it

Ingredients (as submitted): POKE SALMON (SUSHI RICE (RICE, VINEGAR, SUGAR, SALT), SALMON, CUCUMBER, CARROT, SCALLION, SPICY MAYONNAISE (MAYONNAISE (SOYBEAN OIL, WATER, COM SYRUP, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA), KCHILI (RICE VINEGAR, SUGAR, SALT, RED PEPPER POWDER, GARLIC), SESAME OIL), SOY SAUCE PACKET (SEE PACKET), GINGER (GINGER, WATER SORBITOL, SALT, ACETIC ACID, CITRIC ACID, LACTIC ACID, ASPARTAME, POTASSIUM SORBATE, MALIC ACID), WASABI (HORSERADISH, MUSTARD, CORN STARCH, CELLULOSE, ASCORBIC ACID (VITAMIN C), FD&C YELLOW 5, FD&C BLUE 1, CITRIC ACID))

The statement lists 1 ingredient at the top level, beginning with Poke Salmon (sushi Rice (rice, Vinegar, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 7, 2023), not the label on the shelf today.

Source: the ingredient statement Sushi House, Inc. submitted to USDA (FoodData Central 2525244).

More Gowas@bi Sushi sushi

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Spicy Salmon Roll1651.88 g184 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gowas@bi Sushi Poke Salmon?

450 per 1 roll (363g) serving, and 124 per 100 g.

How much sodium is in Gowas@bi Sushi Poke Salmon?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sushi House, Inc. submitted to USDA, last updated Mar 7, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov