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Hershey's · Other Snacks

Popped Snack Mx, Chocolate Drizzled Popcorn, Mini Milk Chocolate Bars, Pretzels

A 1/2 cup (29g) serving of Popped Snack Mx, Chocolate Drizzled Popcorn, Mini Milk Chocolate Bars, Pretzels by Hershey's has 130 calories, 12g of sugars and 160mg of sodium, as submitted by The Hershey Company to USDA (FoodData Central 2600779, record updated Jun 20, 2023).

Nutrition Facts

Serving size1/2 cup (29g)
Amount per serving
Calories130
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 160mg7%
Total Carbohydrate 21g8%
Dietary Fiber <1g4%
Total Sugars 12g
Includes Added Sugars 11g22%
Protein 2g4%
Vitamin D 0.3mcg1%
Calcium 20mg2%
Iron 0.9mg5%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Hershey Company submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0034000214679
UPC
034000214679
Category
Other Snacks
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other snacks

Per 100 g, it has more sugar than 96% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 63% carbohydrate, 31% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other snacks: sugar per 100 g

Sugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 gSugar per 100 g across 7,275 other snacks products0 g47 gmedian 6 gThis product: 41 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Popped Snack Mx, Chocolate Drizzled Popcorn, Mini Milk Chocolate Bars, Pretzels against the 7,275 other snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars41.4 g6.3 g96%
Sodium552 mg964 mg25%
Protein6.9 g16.7 g18%
Calories44844850%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.

Other popped in this aisle

33 of the 7,275 other snacks products are named popped. Per 100 g their median is 429 calories, 536 mg of sodium and 7.1 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Popcorners Popped-corn Snack, 1 Oz, 6 Count POPCORNERS411 mg429
Butter Popped Corn Flavor Rice Cakes Supervalu, Inc.400 mg400
Oven Baked Popped Rice Crisps, Chocolate ROUNDY'S333 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "popped", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE [SUGAR; MILK; COCOA BUTTER; CHOCOLATE; MILK FAT; LECITHIN (SOY): PGPR; NATURAL FLAVOR]; ENRICHED WHEAT FLOUR [FLOUR; NIACIN; FERROUS SULFATE; THIAMIN MONONITRATE; RIBOFLAVIN; FOLIC ACID]: CORN SYRUP; SUGAR; POPCORN; CONTAINS 2% OR LESS OF: SALT; VEGETABLE OIL [CORN OIL: CANOLA OIL; SOYBEAN OIL]; LECITHIN (SOY); BAKING SODA; YEAST. ACTURED ON THE SAME

The statement lists 1 ingredient at the top level, beginning with Milk Chocolate [sugar; Milk; Cocoa Butter; Chocolate; Milk Fat; Lecithin (soy): Pgpr; Natural Flavor]; Enriched Wheat Flour [flour; Niacin; Ferrous Sulfate; Thiamin Mononitrate; Riboflavin; Folic Acid]: Corn Syrup; Sugar; Popcorn; Contains 2% or Less Of: Salt; Vegetable Oil [corn Oil: Canola Oil; Soybean Oil]; Lecithin (soy); Baking Soda; Yeast. Actured On the Same. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2023), not the label on the shelf today.

Source: the ingredient statement The Hershey Company submitted to USDA (FoodData Central 2600779).

More Hershey's other snacks

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hershey's Popped Snack Mx, Chocolate Drizzled Popcorn, Mini Milk Chocolate Bars, Pretzels?

130 per 1/2 cup (29g) serving, and 448 per 100 g.

How much sodium is in Hershey's Popped Snack Mx, Chocolate Drizzled Popcorn, Mini Milk Chocolate Bars, Pretzels?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Hershey Company submitted to USDA, last updated Jun 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov