GetFoodFacts

Botticelli · Pasta by Shape and Type

Porcini Mushroom Ravioli Premium Frozen Pasta

A 11 pieces (140g) serving of Porcini Mushroom Ravioli Premium Frozen Pasta by Botticelli has 430 calories, 4g of sugars and 830mg of sodium, as submitted by Botticelli Foods Corp. to USDA (FoodData Central 2166942, record updated Nov 19, 2020).

Nutrition Facts

Serving size11 pieces (140g)
Amount per serving
Calories430
% Daily Value*
Total Fat 22g28%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 95mg32%
Sodium 830mg36%
Total Carbohydrate 46g17%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 150mg12%
Iron 2.7mg15%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Botticelli Foods Corp. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
85501900098
Category
Pasta by Shape and Type
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 51% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 42% carbohydrate, 46% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Porcini Mushroom Ravioli Premium Frozen Pasta against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g2.6 g51%
Sodium593 mg0 mg96%
Protein9.3 g12.5 g18%
Calories30735726%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other pasta in this aisle

2,008 of the 6,073 pasta by shape and type products are named pasta. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 1,892 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Perfect Pasta, Meat Tortellini PERFECT PASTA469 mg257
Cheese Tortellini Pasta SEVIROLI465 mg181
Four Cheese Tortelloni Premium Stuffed Pasta PACIFIC COAST SELECTIONS452 mg278

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.

What is in it

Ingredients (as submitted): FILLING SAUTEED MUSHROOMS (WHITE MUSHROOMS, PORCINI MUSHROOM, ONION SUNFLOWER OIL, PARSLEY, SALT, DRIED PORCINI MUSHROOM, GARLIC, BLACK PEPPER), BUTTER, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), RICOTTA CHEESE (MILK WHEY, SALT, ACIDITY REGULATOR (CITRIC ACID)), WATER, GRANA PADANO PDO CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, DRIED PORCINI MUSHROOM, PASTA, WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA.

The statement lists 12 ingredients at the top level, beginning with Filling Sauteed Mushrooms (white Mushrooms, Porcini Mushroom, Onion Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement Botticelli Foods Corp. submitted to USDA (FoodData Central 2166942).

More Botticelli pasta by shape and type

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Spaghetti Pasta3573.57 g0 mg
Botticelli, Elbows Fine Pasta3933.57 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Botticelli Porcini Mushroom Ravioli Premium Frozen Pasta?

430 per 11 pieces (140g) serving, and 307 per 100 g.

How much sodium is in Botticelli Porcini Mushroom Ravioli Premium Frozen Pasta?

830mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Botticelli Foods Corp. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov