Premium · Pizza
Pork-cauliflower Sausage & Cranberry Pork-cauliflower Sausage, Cranberries, Kale, and Honey Creme Fraiche Sauce On a Creme Fraiche-infused Ultra-thin Stone-baked Crust Pizza, Pork-cauliflower Sausage & Cranberry
A 1/4 pizza (126g) serving of Pork-cauliflower Sausage & Cranberry Pork-cauliflower Sausage, Cranberries, Kale, and Honey Creme Fraiche Sauce On a Creme Fraiche-infused Ultra-thin Stone-baked Crust Pizza, Pork-cauliflower Sausage & Cranberry by Premium has 350 calories, 7g of sugars and 560mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2462848, record updated Feb 24, 2021).
Values for the declared serving and per 100 g. FoodData Central 2462848, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041415072510
- Category
- Pizza
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 94% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 45% carbohydrate, 42% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.6 g | 2.6 g | 94% |
| Sodium | 444 mg | 518 mg | 26% |
| Protein | 8.7 g | 10.2 g | 23% |
| Calories | 278 | 240 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other sausage in this aisle
674 of the 3,416 pizza products are named sausage. Per 100 g their median is 242 calories, 542 mg of sodium and 10.5 g of protein; 119 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sausage & Pepperoni Pizza Made with Italian Sausage, Pepperoni and Tomato Sauce Pepperoni Made with Pork and Beef, Italian Sausage Made with Pork TEENAGE MUTANT NINJA TURTLES | 351 mg | 231 |
| Supreme Pizza Made with Italian Sausage, Pepperoni, & Bell Peppers Pepperoni Made with Pork & Beef, Italian Sausage Made with Pork NICKELODEON | 348 mg | 232 |
| Meatless Italian Style Sausage Topped with Italian Style Vegan Sausage Gourmet Thin Crust Flatbread Pizza HT TRADERS | 347 mg | 213 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, CREME FRAICHE [CULTURED PASTEURIZED CREAM, CHEESE CULTURES], CANOLA OIL, SALT, YEAST, WHEAT GERM FLOUR, PEA STARCH, DEXTROSE, POTATO STARCH, WHITE PEPPER), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), HONEY CREME FRAICHE SAUCE (WATER, SAUCE SEASONING BLEND [SOUR CREAM POWDER {CULTURED CREAM (CREAM, NONFAT MILK, CULTURES, ENZYMES), SALT, LACTIC ACID, TOCOPHEROLS, ASCORBYL PALMITATE}, MODIFIED CORNSTARCH, CORN SYRUP SOLIDS, SUGAR, LACTIC ACID, TITANIUM DIOXIDE AND CITRIC ACID], CANOLA OIL WITH NATURAL FLAVORS, HONEY), COOKED PORK AND CAULIFLOWER SAUSAGE (PORK, CAULIFLOWER [WATER, DEHYDRATED CAULIFLOWER], SALT, NATURAL FLAVORINGS), KALE, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]).
The statement lists 7 ingredients at the top level, beginning with Crust (wheat Flour, Water, Creme Fraiche [cultured Pasteurized Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 24, 2021), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2462848).
Questions about this product
How many calories are in Premium Pork-cauliflower Sausage & Cranberry Pork-cauliflower Sausage, Cranberries, Kale, and Honey Creme Fraiche Sauce On a Creme Fraiche-infused Ultra-thin Stone-baked Crust Pizza, Pork-cauliflower Sausage & Cranberry?
350 per 1/4 pizza (126g) serving, and 278 per 100 g.
How much sodium is in Premium Pork-cauliflower Sausage & Cranberry Pork-cauliflower Sausage, Cranberries, Kale, and Honey Creme Fraiche Sauce On a Creme Fraiche-infused Ultra-thin Stone-baked Crust Pizza, Pork-cauliflower Sausage & Cranberry?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Feb 24, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov