Marketside · Cakes, Cupcakes, Snack Cakes
Pound Cake, Lemon
One slice, 0.1 cake (79g) serving of Pound Cake, Lemon by Marketside has 330 calories, 28g of sugars and 270mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 1898376, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1898376, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 79g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131072786
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 61% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 55% carbohydrate, 41% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.4 g | 31.8 g | 61% |
| Sodium | 342 mg | 289 mg | 68% |
| Protein | 3.8 g | 3.7 g | 52% |
| Calories | 418 | 386 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,346 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White Cupcakes KIMBERLEY'S BAKESHOPPE | 273 mg | 436 |
| Chocolate Cake with Creamy Filling HOSTESS | 273 mg | 424 |
| Mini Bundt Cake, Triple Chocolate EDDA'S | 273 mg | 364 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, BLEACHED WHEAT FLOUR, SOYBEAN OIL, EGGS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONOGLYCERIDES, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, NONFAT MILK, WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, CANOLA OIL AND/OR SOYBEAN OIL, EGG WHITES, CORNSTARCH, SALT, MONO-& DIGLYCERIDES, LEMON PEEL, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, SOY LECITHIN), WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, LEMON OIL, SOY FLOUR, SOY LECITHIN, CALCIUM CARBONATE, CELLULOSE GUM, BETA-APO-8'-CAROTENAL (COLOR), SODIUM PROPIONATE (PRESERVATIVE), EGG YOLKS, CALCIUM SULFATE, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SODIUM ALUMINUM SULFATE, LEMON PUREE, MONOCALCIUM PHOSPHATE, PARTIALLY HYDROGENATED COTTONSEED OIL AND/OR PARTIALLY HYDROGENATED CANOLA OIL, PECTIN, XANTHAN GUM, PHOSPHORIC ACID, AGAR-AGAR, LOCUST BEAN GUM, CITRIC ACID (PRESERVATIVE), SODIUM HEXAMETAPHOSPHATE, ANNATTO EXTRACT (COLOR), YELLOW 5, SODIUM BENZOATE (PRESERVATIVE), TURMERIC (COLOR), TBHQ (PRESERVATIVE), TOCOPHEROLS (PRESERVATIVE), ENZYMES, ETHYLALCOHOL.
The statement lists 55 ingredients at the top level, beginning with Sugar, Water, Bleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 1898376).
More Marketside cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Decadent Red Velvet Cake | 418 | 48.1 g | 342 mg |
| Sour Cream Pound Cake | 418 | 30.38 g | 316 mg |
| Rich Marble Cake, Chocolate and Vanilla | 418 | 48.1 g | 278 mg |
| Bite Sized Brookie | 419 | 35.48 g | 290 mg |
| Rich Cream Cheese Chocolate Cake | 416 | 41.56 g | 351 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside Pound Cake, Lemon?
330 per 1 slice, 0.1 cake (79g) serving, and 418 per 100 g.
How much sodium is in Marketside Pound Cake, Lemon?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov