USDA Survey

Pretzels, hard, yogurt coated

According to USDA FoodData Central (FDC ID 2708262, data refreshed August 2026), nutrition facts per 100g, sourced verbatim.

438
Calorieshigh density
5.9g
Proteingood source · 12% DV
76.6g
Carbshigh · 28% DV
12.2g
Fatgood source · 16% DV
438 calories per 100g

Pretzels, hard, yogurt coated contains 438 calories per 100g according to USDA FoodData Central. It has 5.9g of protein, 12.2g of fat, and 76.6g of carbohydrates per 100g. Data is sourced verbatim from the USDA Survey database, refreshed August 2026.

  • More protein than 39% of USDA whole foods

The verdict

Pretzels, hard, yogurt coated is sugar-heavy, with 45.4g of sugar per 100g.

5.9g
protein per 100g
Top 61%
protein vs USDA whole foods
438
calories per 100g
1.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Pretzels, hard, yogurt coated contains 438 calories per 100g, according to the USDA FoodData Central database. It provides 5.9g of protein, 12.2g of fat, and 76.6g of carbohydrates per 100g. Dietary fiber: 1.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Pretzels, hard, yogurt coated is catalogued there as FDC ID 2708262, a usda survey entry. Every figure on this page comes from USDA laboratory analysis under the FDC USDA Survey program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Compare it against 6 nutritionally similar items in Nearby Foods below.

Nutritional Value at a Glance

Pretzels, hard, yogurt coated is a carbohydrate-dense food that can serve as a quick energy source.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 100g Amount per serving Calories 438 % Daily Value* Total Fat 12g 16% Saturated Fat 10g 49% Trans Fat 0g Cholesterol 0mg 0% Sodium 441mg 19% Total Carbohydrate 77g 28% Dietary Fiber 1g 4% Total Sugars 45g Includes 0g Added Sugars 0% Protein 6g Vitamin D 0mcg 0% Calcium 96mg 7% Iron 2mg 10% Potassium 173mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

438
Calories per 100g
0%100%22of 2,000 kcal
438 kcal = 22% of FDA 2,000 kcal Daily Value
P: 5.9gF: 12.2gC: 76.6g
5.9g
Protein
12% DV
12.2g
Total Fat
16% DV
76.6g
Carbs
28% DV
1.1g
Fiber
4% DV
45.4g
Sugar
no FDA DV
441mg
Sodium
19% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Pretzels, hard, yogurt coated ranks on protein

Its 5.9g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Pretzels, hard, yogurt coated vs every USDA reference food

USDA reference (whole) foods with a protein value

6 39th percentile higher than 39% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · August 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 76.6 G
28%
Energy 438 KCAL
Fiber, total dietary 1.1 G
4%
Protein 5.9 G
12%
Total Sugars 45.4 G
Total lipid (fat) 12.2 G
16%
Alcohol, ethyl 0.00 G
Caffeine 0 MG
Theobromine 0 MG
Water 2.1 G

Vitamins

Nutrient Amount % DV
Choline, total 19 MG
Folate, DFE 96.0 UG
Folate, food 36.0 UG
Folate, total 71.0 UG
Folic acid 35.0 UG
Niacin 2 MG
Riboflavin 0 MG
Thiamin 0 MG
Vitamin B-12 0.3 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0 MG
Vitamin C, total ascorbic acid 0 MG
Vitamin E, added 0 MG
Vitamin K (phylloquinone) 4.1 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 96 MG
7%
Iron, Fe 2 MG
10%
Potassium, K 173 MG
4%
Sodium, Na 441 MG
19%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 21 MG
Phosphorus, P 107 MG
Retinol 0.0 UG
Selenium, Se 4.3 UG
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 1 MG
Zinc, Zn 1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 9.9 G
49%
Fatty acids, total monounsaturated 0.75 G
Fatty acids, total polyunsaturated 0.69 G
MUFA 16:1 0.01 G
MUFA 18:1 0.74 G
MUFA 20:1 0.00 G
MUFA 22:1 0.00 G
PUFA 18:2 0.65 G
PUFA 18:3 0.04 G
PUFA 18:4 0.00 G
PUFA 20:4 0.00 G
PUFA 20:5 n-3 (EPA) 0.00 G
PUFA 22:5 n-3 (DPA) 0.00 G
PUFA 22:6 n-3 (DHA) 0.00 G
SFA 10:0 0.34 G
SFA 12:0 5.8 G
SFA 14:0 2.1 G
SFA 16:0 1.1 G
SFA 18:0 0.31 G
SFA 4:0 0.01 G
SFA 6:0 0.02 G
SFA 8:0 0.27 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

Key takeaways

  • Pretzels, hard, yogurt coated delivers 5.9g of protein per 100g, more than 39% of USDA whole foods. See the protein ranking
  • It carries 438 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

→ Compare Pretzels, hard, yogurt coated side-by-side with Pretzels and Pretzels

Similar Protein Content

Other foods in the same category closest to 5.9g protein per 100g, useful for protein-matched substitutions.

Compare beyond this food group

Nationwide peers by calories & protein

Two USDA FDC-derived comparison paths for Pretzels, hard, yogurt coated: nearest calories and nearest protein among indexable foods outside this food group (sr_legacy / foundation, calories ≥50 kcal or protein ≥5 g per 100 g). Same-group calorie and protein swaps stay in the sections above.

Frequently Asked Questions

How many calories are in Pretzels, hard, yogurt coated?
Pretzels, hard, yogurt coated contains 438 calories per 100g. It has 5.9g of protein, 12.2g of fat, and 76.6g of carbohydrates.
What are the macros in Pretzels, hard, yogurt coated?
Per 100g, Pretzels, hard, yogurt coated has 5.9g protein (5% of calories), 12.2g fat, and 76.6g carbs. Fiber: 1.1g. Sugar: 45.4g.
How much sodium is in Pretzels, hard, yogurt coated?
Pretzels, hard, yogurt coated contains 441mg of sodium per 100g, which is 19% of the recommended daily limit (2,300mg).
Is Pretzels, hard, yogurt coated high in fiber?
Pretzels, hard, yogurt coated contains 1.1g of dietary fiber per 100g, which is 4% of the daily recommended value (28g).
Is Pretzels, hard, yogurt coated keto-friendly?
Pretzels, hard, yogurt coated has 76.6g of carbs per 100g (70% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Pretzels, hard, yogurt coated good for a diet?
Pretzels, hard, yogurt coated has 438 calories per 100g. Fat content: 12.2g.
How does Pretzels, hard, yogurt coated compare to other foods?
Pretzels, hard, yogurt coated provides 438 calories and 5.9g protein per 100g. That is 74 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2708262) — USDA Survey database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Download this food's nutrition facts as CSV (same per-100g USDA label nutrients shown above; CC0 basis, attribute GetFoodFacts + USDA FDC).

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Data provenance

How this page is sourced

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. Read our editorial standards and corrections policy, the methodology behind these numbers, or report a data error. Data current as of August 2026.