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Marketside · Cakes, Cupcakes, Snack Cakes

Pumpkin Bar Cake

One piece (123g) serving of Pumpkin Bar Cake by Marketside has 350 calories, 28g of sugars and 210mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2089249, record updated Oct 5, 2018).

Nutrition Facts

Serving size1 piece (123g)
Amount per serving
Calories350
% Daily Value*
Total Fat 19g24%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 130mg43%
Sodium 210mg9%
Total Carbohydrate 43g16%
Dietary Fiber <1g4%
Total Sugars 28g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 123g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0681131121743
UPC
681131121743
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 20% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 48% carbohydrate, 48% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pumpkin Bar Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.8 g31.8 g20%
Sodium171 mg289 mg13%
Protein3.3 g3.7 g34%
Calories28538610%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 457 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheesecake, Strawberry KROGER136 mg255
Looka Patisserie, Mousse Cake, Tiramisu, Coffee and Mascarpone LOOKA PATISSERIE136 mg318
Chocolate Flavored Cupcakes FRESHNESS GUARANTEED136 mg356

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): HEAVY CREAM (CREAM, CARRAGEENAN, MONO- AND DIGLYCERIDES), SUGAR, APPLESAUCE (APPLES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, ASCORBIC ACID (VITAMIN C), ERYTHORBIC ACID (TO MAINTAIN COLOR)), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, COLORED WITH ANNATTO EXTRACT, CALCIUM DISODIUM EDTA (PRESERVATIVE), VITAMIN A PALMITATE ADDED), EGG YOLKS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN, BUTTER (SWEET CREAM, NATURAL FLAVORS (LACTIC ACID, STARTER DISTILLATE, CULTUROMA), BROWN SUGAR (SUGAR, MOLASSES), VANILLA, GELATIN, SOYBEAN OIL, CINNAMON, SALT, NUTMEG, CLOVES, SODIUM BICARBONATE, BAKING POWDER (SODIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, CALCIUM PHOSPHATE), YELLOW FOOD COLORING (WATER, FD&C YELLOW #5, CITRIC ACID [PRESERVATIVE], FD&C YELLOW #6, SODIUM BENZOATE [PRESERVATIVE]), GINGER, RED FOOD COLORING (WATER, FD&C RED #40, CITRIC ACID, SODIUM BENZOATE).

The statement lists 11 ingredients at the top level, beginning with Heavy Cream (cream, Carrageenan, Mono- and Diglycerides). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2089249).

More Marketside cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Caramel Pecan Cinnamon Roll28321.74 g391 mg
Strawberry Rhubarb Pie28314.16 g327 mg
Cinnamon Pull-apart Roll28326.09 g370 mg
12"" Lattice Apple Pie27818.25 g167 mg
Coconut Cream Pie29219.71 g190 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marketside Pumpkin Bar Cake?

350 per 1 piece (123g) serving, and 285 per 100 g.

How much sodium is in Marketside Pumpkin Bar Cake?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov