GetFoodFacts

Great Value · Cakes, Cupcakes, Snack Cakes

Pumpkin Spice Cream Pie Kit

A 0.125 package (35g) serving of Pumpkin Spice Cream Pie Kit by Great Value has 150 calories, 23g of sugars and 60mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2329162, record updated Oct 11, 2021).

Nutrition Facts

Serving size0.125 package (35g)
Amount per serving
Calories150
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 60mg3%
Total Carbohydrate 31g11%
Dietary Fiber 1g4%
Total Sugars 23g
Includes Added Sugars 23g46%
Protein 1g2%
Vitamin D not declared
Calcium 10mg1%
Iron 0.4mg2%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742374550
UPC
078742374550
Category
Cakes, Cupcakes, Snack Cakes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than nearly all of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 85% carbohydrate, 12% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g66 gmedian 32 gThis product: 66 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pumpkin Spice Cream Pie Kit against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars65.7 g31.8 g100%
Sodium171 mg289 mg13%
Protein2.9 g3.7 g28%
Calories42938679%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cream in this aisle

760 of the 8,749 cakes, cupcakes, snack cakes products are named cream. Per 100 g their median is 382 calories, 309 mg of sodium and 3.5 g of protein; 67 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Glazed Cream Filled Doughnuts THE BAKERY AT FOOD CITY136 mg333
Cookies N Cream Cake LEONARD NOVELTY BAKERY135 mg353
Chocolate Brownie Ice Cream Cake UNCLE HARRY'S133 mg267

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CRUST MIX (GRAHAM CRACKER CRUMBS (WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, CANOLA OIL, MOLASSES, HONEY, CORN SYRUP, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, SOY LECITHIN), SUGAR), FILLING MIX (POWDERED SUGAR (SUGAR, CORN STARCH), BROWN SUGAR, NATURAL FLAVORS), WHIPPED TOPPING MIX (SUGAR, WHIP TOPPING (HYDROGENATED PALM KERNEL OIL, CORN SYRUP SOLIDS, SUGAR, ACETYLATED MONOGLYCERIDES, SODIUM CASEINATE {A MILK DERIVATIVE), DISTILLED MONOGLYCERIDES, SILICON DIOXIDE), MODIFIED CORN STARCH, NATURAL FLAVOR, SALT).

The statement lists 1 ingredient at the top level, beginning with Crust Mix (graham Cracker Crumbs (whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2329162).

More Great Value cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Rainbow Candy Coated Chocolaty Chips with Crispy Rice Treats42939.29 g179 mg
Crispy Birthday Cake Rice Treats Bars42932.14 g179 mg
Creme Filled Swiss Rolls Snack Cakes43044.3 g190 mg
Powdered Sugar Mini Donuts42428.24 g400 mg
Pound Cake42124.56 g368 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Great Value Pumpkin Spice Cream Pie Kit?

150 per 0.125 package (35g) serving, and 429 per 100 g.

How much sodium is in Great Value Pumpkin Spice Cream Pie Kit?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov