GetFoodFacts

Tipperary · Butter and Spread

Pure Irish Butter

One Tbsp (14g) serving of Pure Irish Butter by Tipperary has 100 calories and 105mg of sodium, as submitted by Abbey Specialty Foods L.L.C. to USDA (FoodData Central 2585137, record updated May 23, 2023).

Nutrition Facts

Serving size1 Tbsp (14g)
Amount per serving
Calories100
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat not declared
Cholesterol 30mg10%
Sodium 105mg5%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Abbey Specialty Foods L.L.C. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0888045000182
UPC
888045000182
Category
Butter and Spread
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other butter and spread

Per 100 g, it has more sodium than 83% of the 1,440 butter and spread products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Pure Irish Butter against the 1,440 butter and spread products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium750 mg607 mg83%
Protein0 g0 g0%
Calories71471446%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.

Other butter in this aisle

985 of the 1,440 butter and spread products are named butter. Per 100 g their median is 714 calories, 571 mg of sodium and 0 g of protein; 883 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Lemon Thyme Butter Sauce RALEY'S592 mg112
Garlic & Basil Butter NORDIC CREAMERY579 mg714
Goat Butter CARR VALLEY CREAMERY579 mg714

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED CREAM, SALT

The statement lists 2 ingredients at the top level, beginning with Pasteurized Cream, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Abbey Specialty Foods L.L.C. submitted to USDA (FoodData Central 2585137).

More Tipperary butter and spread

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pure Unsalted Irish Butter714n/a0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tipperary Pure Irish Butter?

100 per 1 Tbsp (14g) serving, and 714 per 100 g.

How much sodium is in Tipperary Pure Irish Butter?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Abbey Specialty Foods L.L.C. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov