Reveri · Other Frozen Desserts
Purple Mint Chip Plant-based Frozen Dessert
A 4 fl oz (84g) serving of Purple Mint Chip Plant-based Frozen Dessert by Reveri has 80 calories, 9g of sugars and 0mg of sodium, as submitted by Thompson's Ciders to USDA (FoodData Central 2409362, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2409362, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Thompson's Ciders submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 866240000343
- Category
- Other Frozen Desserts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 10% of the 1,840 other frozen desserts products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 78% carbohydrate, 18% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.7 g | 20.4 g | 10% |
| Sodium | 0 mg | 115 mg | 0% |
| Protein | 1.2 g | 2.9 g | 16% |
| Calories | 95 | 248 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other dessert in this aisle
750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.
What is in it
Ingredients (as submitted): WATER, DATES, TAPIOCA FIBER, WILD BLUEBERRIES, BANANA, RAW ORGANIC CACAO NIBS, SUNFLOWER BUTTER, SUNFLOWER LECITHIN, AVOCADO, HEMP SEEDS, ORGANIC BEET POWDER, FRUIT PECTIN, PEPPERMINT EXTRACT, NATURAL CHOCOLATE FLAVOR.
The statement lists 14 ingredients at the top level, beginning with Water, Dates, Tapioca Fiber. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Thompson's Ciders submitted to USDA (FoodData Central 2409362).
More Reveri other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Forest Plant-based Frozen Dessert | 107 | 11.9 g | 0 mg |
| Vanilla Almond Blossom Plant-based Frozen Dessert | 107 | 11.9 g | 0 mg |
| Strawberry Patch Plant-based Frozen Dessert | 83 | 11.9 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Reveri Purple Mint Chip Plant-based Frozen Dessert?
80 per 4 fl oz (84g) serving, and 95 per 100 g.
How much sodium is in Reveri Purple Mint Chip Plant-based Frozen Dessert?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Thompson's Ciders submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov