Saker Shoprites · Cakes, Cupcakes, Snack Cakes
Raisin Babka
A 2 oz (57g) serving of Raisin Babka by Saker Shoprites has 100 calories, 18g of sugars and 20mg of sodium, as submitted by Saker ShopRites, Inc. to USDA (FoodData Central 2554354, record updated Apr 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2554354, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Saker ShopRites, Inc. submitted to USDA, for the declared 57g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 843439031340
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 49% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 82% carbohydrate, 10% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 31.6 g | 31.8 g | 49% |
| Sodium | 35 mg | 289 mg | 1% |
| Protein | 3.5 g | 3.7 g | 37% |
| Calories | 175 | 386 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE RIBOFLAVIN FOLIC ACID ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR PALM OIL, DEXTROSE, WHEAT STARCH, MONO- AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), CORNSTARCH, DEFATTED SOY FLOUR, EGGS, POTATO FLOUR, PRESERVATIVE (SODIUM PROPIONATE), SODIUM STEAROYL LACTYLATE, SOYBEAN OIL, VITAL WHEAT GLUTEN, WHEY BING WATER BUTTER, PASTEURIZED CREAM, NATURAL FLAVRINGS, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE EGGS BAKERS YEAST WHEAT FLOUR, MONOGLYCERIDES GUAR GUM, CORN SYRUP SOLIDS CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING SOYBEAN OIL, ENZYMES(WHEAT), CALCIUM SULFATE, SALT CALCIUM PROPIONATE, RAISIN, SALT, CAROB BEANGUM), WATER, SUGAR CORN SYRUP, MODIFIED FOOD STARCH (CORN) CONTAINS 2% OR LESS OF EACH OFTHE FOLLOWING PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SALT. TITANIUM DIOXIDE(COLOR), LACTIC ACID, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), SODIUMBENZOATE (PRESERVATIVE), YELLOW 5, YELLOW 6.
The statement lists 11 ingredients at the top level, beginning with Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 4, 2023), not the label on the shelf today.
Source: the ingredient statement Saker ShopRites, Inc. submitted to USDA (FoodData Central 2554354).
Questions about this product
How many calories are in Saker Shoprites Raisin Babka?
100 per 2 oz (57g) serving, and 175 per 100 g.
How much sodium is in Saker Shoprites Raisin Babka?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Saker ShopRites, Inc. submitted to USDA, last updated Apr 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov