GetFoodFacts

Favorite Day · Cakes, Cupcakes, Snack Cakes

Raspberry Danish

A 1.75 oz (50g) serving of Raspberry Danish by Favorite Day has 200 calories, 14g of sugars and 100mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2656923, record updated Sep 29, 2023).

Nutrition Facts

Serving size1.75 oz (50g)
Amount per serving
Calories200
% Daily Value*
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 100mg4%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 14g
Includes Added Sugars 14g28%
Protein 2g4%
Vitamin D 1mcg5%
Calcium 60mg5%
Iron 1mg6%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239001127
UPC
085239001127
Category
Cakes, Cupcakes, Snack Cakes
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 38% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 57% carbohydrate, 40% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Raspberry Danish against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28 g31.8 g38%
Sodium200 mg289 mg19%
Protein4 g3.7 g57%
Calories40038659%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other danish in this aisle

291 of the 8,749 cakes, cupcakes, snack cakes products are named danish. Per 100 g their median is 359 calories, 366 mg of sodium and 5.1 g of protein; 16 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cinnamon Danish OBERLANDER138 mg379
Holiday Almond Danish Kringle LINDA ELLEN'S BAKERY62 mg161

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "danish", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOYBEAN LECITHIN, MONOGLYCERIDES, POTASSIUM SORBATE & CITRIC ACID (PRESERVATIVES), NATURAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], SUGAR, RASPBERRY FILLING [SUGAR, CORN SYRUP, WATER, RASPBERRY PUREE, RASPBERRY JUICE, MODIFIED CORN STARCH, PECTIN, NATURAL FLAVORS, CITRIC ACID, MALIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CARAMEL COLOR, SODIUM CITRATE, FD&C RED #40, FD&C BLUE #1], EGGS, WATER, INVERT SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, SOY FLOUR, ICING STABILIZER (CALCIUM CARBONATE, SUGAR, AGAR, DEXTROSE, DISODIUM PHOSPHATE, LOCUST BEAN GUM), SALT, MODIFIED CORN STARCH, CORN STARCH, WHEAT STARCH, TAPIOCA STARCH, SOYBEAN OIL, SPICES (TURMERIC & PAPRIKA), NATURAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, WHEY, POTASSIUM SORBATE & CITRIC ACID (PRESERVATIVES), ENZYMES.

The statement lists 24 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 29, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2656923).

More Favorite Day cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Crispy Hand-decorated Treat40042.86 g371 mg
Marble Cake with Fudge Icing and Sprinkles40044.71 g400 mg
Iced Marble Sliced Cake40036 g250 mg
Chocolate Cake with Fudge Icing and Sprinkles40043.53 g400 mg
Strawberry Vanilla Sliced Cake40036 g260 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Favorite Day Raspberry Danish?

200 per 1.75 oz (50g) serving, and 400 per 100 g.

How much sodium is in Favorite Day Raspberry Danish?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Sep 29, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov