Wilton · Cookies and Biscuits
Ready To Build Gingerbread Camper Kit
A 0.077 th kit (30g) serving of Ready To Build Gingerbread Camper Kit by Wilton has 120 calories and 90mg of sodium, as submitted by Wilton Industries Inc. to USDA (FoodData Central 2272538, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2272538, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wilton Industries Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070896144126
- Category
- Cookies and Biscuits
- Records
- 1 under this UPC
How it compares with other cookies and biscuits
Per 100 g, it has more sodium than 50% of the 13,787 cookies and biscuits products in USDA's branded database.
Where the calories come from: 73% carbohydrate, 23% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 300 mg | 300 mg | 50% |
| Protein | 3.3 g | 5 g | 14% |
| Calories | 400 | 464 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): GINGERBREAD COOKIES: ENRICHED WHEAT FLOUR (WHEAL FLOUR, NIACIN, IRON, FUNGAL-AMYLASE, ASCORBIC ACID AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL), MOLASSES, WATER, BAKING SODA, SALT SPICES (CINNAMON, GINGER, ALLSPICE, CLOVES). RED READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, RED 40, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, YELLOW 6. WHITE READY-TO-USE ICING SUGAR, WATER. VEGETABLE SHORTENING (PALM OIL MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, TITANIUM DIOXIDE (COLOR), CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60. BLACK READY-TO-USE ICING SUGAR WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, RED 40, BLUE 1, ARTIFICIAL VANILLA FLAVOR, POLYSORBATE 60, YELLOW 5, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID. HOLLY SPRINKLE MIX: DEXTROSE, CORN STARCH, GLUCOSE SYRUP, SUGAR, DEXTRIN, MAGNESIUM STEARATE, ARTIFICIAL VANILLA FLAVOR GUM ARABIC, CONFECTIONERS GLAZE. SPIRULINA, CURCUMIN, APPLE JUICE, CARROT JUICE CARNAUBA WAX PAPRIKA, YELLOW 5. BLUE 1, RED 40. RED 3, YELLOW 6.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Wilton Industries Inc. submitted to USDA (FoodData Central 2272538).
More Wilton cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gingerbread Mini Village Kit | 400 | 50 g | 250 mg |
| Pre-baked Gingerbread Sleigh Kit | 400 | 56.67 g | 233 mg |
| Gingerbread House Kit | 400 | 53.33 g | 250 mg |
| Pre-baked Gingerbread Train Kit | 400 | 56.67 g | 217 mg |
| Pre-baked Gingerbread Mini House Party Kit, Ginger | 400 | 50 g | 267 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wilton Ready To Build Gingerbread Camper Kit?
120 per 0.077 th kit (30g) serving, and 400 per 100 g.
How much sodium is in Wilton Ready To Build Gingerbread Camper Kit?
90mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wilton Industries Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov