GetFoodFacts

Golden Plate · Cheese

Red Pepper Labheh Goat's Milk Strained Yoghurt

A 26.56g serving of Red Pepper Labheh Goat's Milk Strained Yoghurt by Golden Plate has 80 calories, 1g of sugars and 0mg of sodium, as submitted by GOLDEN PLATE to USDA (FoodData Central 1095235, record updated Aug 20, 2020).

Nutrition Facts

Serving size26.56g
Amount per serving
Calories80
% Daily Value*
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol not declared
Sodium 0mg0%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GOLDEN PLATE submitted to USDA, for the declared 26.56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

3800221970154
UPC
3800221970154
Category
Cheese
Records
1 under this UPC

How it compares with other cheese

Per 100 g, it has more sugar than 84% of the 15,853 cheese products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 5% carbohydrate, 69% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Red Pepper Labheh Goat's Milk Strained Yoghurt against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.8 g0 g84%
Sodium0 mg643 mg0%
Protein18.8 g21.4 g35%
Calories30135733%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

What is in it

Ingredients (as submitted): GOAT'S MILK, CULTURE, SALT, RED PEPPER

The statement lists 4 ingredients at the top level, beginning with Goat's Milk, Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.

Source: the ingredient statement GOLDEN PLATE submitted to USDA (FoodData Central 1095235).

Next questions

Questions about this product

How many calories are in Golden Plate Red Pepper Labheh Goat's Milk Strained Yoghurt?

80 per 26.56g serving, and 301 per 100 g.

How much sodium is in Golden Plate Red Pepper Labheh Goat's Milk Strained Yoghurt?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GOLDEN PLATE submitted to USDA, last updated Aug 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov