Cakeballz · Other Frozen Desserts
Red Velvet Cake Ball
One cake ball (21g) serving of Red Velvet Cake Ball by Cakeballz has 80 calories, 8g of sugars and 60mg of sodium, as submitted by Goldon Windows & Mirrors Inc. to USDA (FoodData Central 1898911, record updated Jan 29, 2018).
Values for the declared serving and per 100 g. FoodData Central 1898911, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Goldon Windows & Mirrors Inc. submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 852417005112
- Category
- Other Frozen Desserts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 96% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 87% of them.
Where the calories come from: 55% carbohydrate, 40% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 38.1 g | 20.4 g | 96% |
| Sodium | 286 mg | 115 mg | 87% |
| Protein | 4.8 g | 2.9 g | 81% |
| Calories | 381 | 248 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, PARTIALLY HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, PALM OIL, BUTTER, COCOA (PROCESSED WITH ALKALI), NONFAT MILK, WHEY, MILK, MODIFIED FOOD STARCH, SALT, CORN SYRUP, INVERT SUGAR, RED 40, RED 3, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, SOY LECITHIN, CORNSTARCH, SODIUM ACID PYROPHOSPHATE, BAKING SODA, WHITE DISTILLED VINEGAR, MONO AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, BLUE 1.
The statement lists 28 ingredients at the top level, beginning with Sugar, Enriched Bleached Flour (wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 29, 2018), not the label on the shelf today.
Source: the ingredient statement Goldon Windows & Mirrors Inc. submitted to USDA (FoodData Central 1898911).
More Cakeballz other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Birthday Cake | 391 | 39.13 g | 283 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cakeballz Red Velvet Cake Ball?
80 per 1 cake ball (21g) serving, and 381 per 100 g.
How much sodium is in Cakeballz Red Velvet Cake Ball?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Goldon Windows & Mirrors Inc. submitted to USDA, last updated Jan 29, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov