Sweet Sofia's Bakery · Cakes, Cupcakes, Snack Cakes
Red Velvet Cake
A 3.5 oz (99g) serving of Red Velvet Cake by Sweet Sofia's Bakery has 320 calories, 27g of sugars and 360mg of sodium, as submitted by Love and Quiches to USDA (FoodData Central 2195269, record updated Oct 26, 2021).
Values for the declared serving and per 100 g. FoodData Central 2195269, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Love and Quiches submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 032011590614
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 36% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 49% carbohydrate, 48% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 27.3 g | 31.8 g | 36% |
| Sodium | 364 mg | 289 mg | 73% |
| Protein | 3 g | 3.7 g | 30% |
| Calories | 323 | 386 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,660 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolate Fudge Cake CHARLOTTE'S | 291 mg | 380 |
| S'mores Cake NOT A BRANDED ITEM | 291 mg | 418 |
| All Wrapped Up Moist Yellow and Velvety Chocolate Cake Layers Filled with Fudge CAKE BOSS | 291 mg | 519 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): RED VELVET CAKE (CANE SUGAR, BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), EGG WHITES, PALM OIL, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, EGG YOLKS, MODIFIED FOOD STARCH, DEXTROSE, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, POLYSORBATE 60, TETRASODIUM PYROPHOSPHATE, GUM ARABIC, SODIUM PROPIONATE (PRESERVATIVE), CALCIUM ACETATE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), RED 40 (COLOR)), CREAM CHEESE (PASTEURIZED CREAM AND SKIM MILK, LACTIC ACID, SALT, GUMS, (LOCUST BEAN, GUAR AND XANTHAM GUM)), SOYBEAN OIL, SHORTENING (PALM OIL, HIDROGENATED PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE [ADDED AS A PRESERVATIVE], NATURAL BUTTER FLAVOR [COLORED WITH ANATTO], VITAMIN A [PALMITATE ADDED]), BUTTER (CREAM, NATURAL FLAVORS), EGG WHITES, MODIFIED FOOD STARCH, NATURAL VANILLA, SALT, VANILLA BEAN.
The statement lists 11 ingredients at the top level, beginning with Red Velvet Cake (cane Sugar, Bleached Enriched Wheat Flour (niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2021), not the label on the shelf today.
Source: the ingredient statement Love and Quiches submitted to USDA (FoodData Central 2195269).
More Sweet Sofia's Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pumpkin Cake | 365 | 31.76 g | 282 mg |
| Chocolate, Strawberry a Rich Chocolate Brownie Swirled with Strawberry Puree, Smothered in Chocolate Fudge Icing and Topped with Pink & Red Chocolate Curls and a White Chocolate Drizzle Brownie, Chocolate | 372 | 41.86 g | 140 mg |
| Tuxedo Brownie a Moist Fudge Brownie Loaded with White and Dark Chocolate Chips, Smothered in Chocolate Fudge Icing, Finished with a White Chocolate Drizzle | 419 | 41.86 g | 151 mg |
| Chocolate Chip Brownie | 424 | 38.82 g | 165 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sweet Sofia's Bakery Red Velvet Cake?
320 per 3.5 oz (99g) serving, and 323 per 100 g.
How much sodium is in Sweet Sofia's Bakery Red Velvet Cake?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Love and Quiches submitted to USDA, last updated Oct 26, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov