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Reese's · Cake, Cookie and Cupcake Mixes

Reese's Cookie Skillet Kit, 2.5 Oz

A 1/2 package (35g) serving of Reese's Cookie Skillet Kit, 2.5 Oz has 150 calories, 16g of sugars and 100mg of sodium, as submitted by Ross Acquisition Inc. to USDA (FoodData Central 2581207, record updated May 23, 2023).

Nutrition Facts

Serving size1/2 package (35g)
Amount per serving
Calories150
% Daily Value*
Total Fat 5g6%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 100mg4%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 16g
Includes Added Sugars 16g32%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 1.1mg6%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ross Acquisition Inc. submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0768395520717
UPC
768395520717
Category
Cake, Cookie and Cupcake Mixes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cake, cookie and cupcake mixes

Per 100 g, it has more sugar than 67% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 21% of them.

Where the calories come from: 64% carbohydrate, 29% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cake, cookie and cupcake mixes: sugar per 100 g

Sugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 gSugar per 100 g across 3,243 cake, cookie and cupcake mixes products0 g70 gmedian 40 gThis product: 46 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Reese's Cookie Skillet Kit, 2.5 Oz against the 3,243 cake, cookie and cupcake mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars45.7 g40 g67%
Sodium286 mg536 mg21%
Protein8.6 g5.3 g78%
Calories42937989%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.

Other skillet in this aisle

31 of the 3,243 cake, cookie and cupcake mixes products are named skillet. Per 100 g their median is 382 calories, 286 mg of sodium and 6.5 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Cookie Mix Cast Iron Skillet THE MODERN GOURMET175 mg500
Cast Iron Skillet & Chocolate Chunk Brownie Mix TARGET161 mg355
Chocolate Brownie Mix Skillet Set WONDERSHOP130 mg348

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "skillet", one per barcode.

What is in it

Ingredients (as submitted): REESE'S PEANUT BUTTER CHIPS [PARTIALLY DEFATTED PEANUTS; SUGAR; HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL; SOYBEAN OIL); CORN SYRUP SOLIDS; DEXTROSE; REDUCED PROTEIN WHEY (MILK)CONTAINS 2% OR LESS OF: PALM KERNEL OIL; SALT; VANILLIN; ARTIFICIAL FLAVOR; SOY LECITHIN] , ENRICHED WHEAT FLOUR (WHEAT FLOUR; MALTED BARLEY FLOUR; NIACIN; REDUCED IRON; THIAMINE MONONITRATE; RIBOFLAVIN; FOLIC ACID), MILK HERSHEY'S MILK CHOCOLATE CHIPS (SUGAR; CHOCOLATE; SKIM MILK; COCOA BUTTER; MILK FAT; SOY LECITHIN; NATURAL FLAVOR), SUGAR, DARK BROWN SUGAR, SALT, NATURAL VANILLA FLAVOR, BAKING SODA

The statement lists 8 ingredients at the top level, beginning with Reese's Peanut Butter Chips [partially Defatted Peanuts; Sugar; Hydrogenated Vegetable Oil (palm Kernel Oil; Soybean Oil); Corn Syrup Solids; Dextrose; Reduced Protein Whey (milk)contains 2% or Less Of: Palm Kernel Oil; Salt; Vanillin; Artificial Flavor; Soy Lecithin], Enriched Wheat Flour (wheat Flour; Malted Barley Flour; Niacin; Reduced Iron; Thiamine Mononitrate; Riboflavin; Folic Acid), Milk Hershey's Milk Chocolate Chips (sugar; Chocolate; Skim Milk; Cocoa Butter; Milk Fat; Soy Lecithin; Natural Flavor). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Ross Acquisition Inc. submitted to USDA (FoodData Central 2581207).

More Reese's cake, cookie and cupcake mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Minute Mix Mug Cake42440 g576 mg
Peanut Butter Chips Cookie Skillet Kit41948.39 g242 mg
Reese's, Peanut Butter Cookie45040 g1,100 mg
Cookie Mix, Peanut Butter46439.29 g1,107 mg
Peanut Butter & Chocolate Chip Cookie Skillet Kit Mix46746.67 g233 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Reese's Cookie Skillet Kit, 2.5 Oz?

150 per 1/2 package (35g) serving, and 429 per 100 g.

How much sodium is in Reese's Cookie Skillet Kit, 2.5 Oz?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ross Acquisition Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov