GetFoodFacts

Delin · Cheese

Regal De Bourgogne Strawberry/blueberry

One oz (28g) serving of Regal De Bourgogne Strawberry/blueberry by Delin has 110 calories and 125mg of sodium, as submitted by DELIN to USDA (FoodData Central 556654, record updated Jul 18, 2018).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories110
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 125mg5%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DELIN submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

3296651110749
UPC
3296651110749
Category
Cheese
Records
1 under this UPC

How it compares with other cheese

Per 100 g, it has more sodium than 20% of the 15,853 cheese products in USDA's branded database.

Where the calories come from: 4% carbohydrate, 84% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Regal De Bourgogne Strawberry/blueberry against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium446 mg643 mg20%
Protein10.7 g21.4 g17%
Calories40735794%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other blueberry in this aisle

57 of the 15,853 cheese products are named blueberry. Per 100 g their median is 286 calories, 282 mg of sodium and 10.6 g of protein; 50 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Market Basket, Cream Cheese Spread, Blueberry MARKET BASKET350 mg300
Cream Cheese Spread, Blueberry BEST CHOICE350 mg300
Blueberry Cream Cheese Spread HY-VEE350 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "blueberry", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED COW'S MILK,CREAM (MILK), STRAWBERRY/BLUEBERRY (SULFITES),SALT, RENNET, FERMENTS (MILK) -MAY CONTAIN MUSTARD

The statement lists 6 ingredients at the top level, beginning with Pasteurized Cow's Milk, Cream (milk), Strawberry/blueberry (sulfites). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 18, 2018), not the label on the shelf today.

Source: the ingredient statement DELIN submitted to USDA (FoodData Central 556654).

Questions about this product

How many calories are in Delin Regal De Bourgogne Strawberry/blueberry?

110 per 1 oz (28g) serving, and 407 per 100 g.

How much sodium is in Delin Regal De Bourgogne Strawberry/blueberry?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DELIN submitted to USDA, last updated Jul 18, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov