Rappahannock Oyster Co. · Ketchup, Mustard, BBQ and Cheese Sauce
Remoulade
A 2 Tbsp (28g) serving of Remoulade by Rappahannock Oyster Co. has 180 calories and 330mg of sodium, as submitted by Black Aviation Enterprise to USDA (FoodData Central 2311155, record updated Mar 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2311155, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Black Aviation Enterprise submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 631384533831
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 1 under this UPC
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 67% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,179 mg | 941 mg | 67% |
| Protein | 0 g | 0 g | 0% |
| Calories | 643 | 118 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
What is in it
Ingredients (as submitted): MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, EGG YOLK, VINEGAR, WATER, SALT, SUGAR, DEXTROSE, LEMON JUICE CONCENTRATE, NATURAL FLAVORS), LEMON JUICE, HOT SAUCE (VINEGAR, PEPPERS, SALT, WATER, XANTHAN GUM), SPICES, RED WINE VINEGAR.
The statement lists 5 ingredients at the top level, beginning with Mayonnaise (soybean Oil, Whole Eggs, Egg Yolk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 28, 2022), not the label on the shelf today.
Source: the ingredient statement Black Aviation Enterprise submitted to USDA (FoodData Central 2311155).
More Rappahannock Oyster Co. ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Virginia Hot Sauce | 0 | 0 g | 9,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rappahannock Oyster Co. Remoulade?
180 per 2 Tbsp (28g) serving, and 643 per 100 g.
How much sodium is in Rappahannock Oyster Co. Remoulade?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Black Aviation Enterprise submitted to USDA, last updated Mar 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov