Rebound · Other Frozen Desserts
Rich Chocolate High-protein Frozen Dessert
A 4 fl oz (118ml) serving of Rich Chocolate High-protein Frozen Dessert by Rebound has 150 calories, 10g of sugars and 100mg of sodium, as submitted by Lindy's BQ, LLC to USDA (FoodData Central 2462274, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2462274, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lindy's BQ, LLC submitted to USDA, for the declared 118ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854051002274
- Category
- Other Frozen Desserts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 7% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 35% carbohydrate, 28% fat and 37% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.5 g | 20.4 g | 7% |
| Sodium | 85 mg | 115 mg | 40% |
| Protein | 12.7 g | 2.9 g | 99% |
| Calories | 127 | 248 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other dessert in this aisle
750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 413 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Frozen Dairy Dessert, Vanilla VALUE CORNER | 67 mg | 167 |
| Df Mavens, Dairy-free Frozen Dessert, Del Lago Chocolate DF MAVENS | 67 mg | 200 |
| Swedish Mint Chip Vegan Frozen Dessert NICK'S | 67 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.
What is in it
Ingredients (as submitted): WHEY PROTEIN, CREAM, SUGAR, NATURAL COCOA POWDER (PROCESSED WITH ALKALI), PREBIOTIC CHICORY ROOT FIBER, VEGETABLE GLYCERIN, CHOCOLATE SYRUP (LIQUID SUCROSE, COCOA POWDER PROCESSED WITH ALKALI, WATER), GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, BAKING SODA
The statement lists 11 ingredients at the top level, beginning with Whey Protein, Cream, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Lindy's BQ, LLC submitted to USDA (FoodData Central 2462274).
Questions about this product
How many calories are in Rebound Rich Chocolate High-protein Frozen Dessert?
150 per 4 fl oz (118ml) serving, and 127 per 100 g.
How much sodium is in Rebound Rich Chocolate High-protein Frozen Dessert?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lindy's BQ, LLC submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov