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Rich Products Corp. · Cakes, Cupcakes, Snack Cakes

Rich Products Corp., Tres Leches, Caramel

A 0.067 cake (79g) serving of Rich Products Corp., Tres Leches, Caramel has 220 calories, 22g of sugars and 140mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2055396, record updated Oct 5, 2018).

Nutrition Facts

Serving size0.067 cake (79g)
Amount per serving
Calories220
% Daily Value*
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 140mg6%
Total Carbohydrate 31g11%
Dietary Fiber 1g4%
Total Sugars 22g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 100mg8%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 79g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049800142169
UPC
049800142169
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 38% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 55% carbohydrate, 40% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Rich Products Corp., Tres Leches, Caramel against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.9 g31.8 g38%
Sodium177 mg289 mg14%
Protein3.8 g3.7 g52%
Calories2783869%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other leches in this aisle

38 of the 8,749 cakes, cupcakes, snack cakes products are named leches. Per 100 g their median is 248 calories, 165 mg of sodium and 4.1 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tres Leches Cake LILA'S DESSERTS134 mg241
Tres Leches Style Scoop Cake with Strawberry Filling, Topped with Whipped Icing and Chocolate Ganache FRESHNESS GUARANTEED133 mg241
Tres Leches Dulce De Leche MOMMA'S BAKED GOODS119 mg301

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "leches", one per barcode.

What is in it

Ingredients (as submitted): SKIM MILK, HIGH FRUCTOSE CORN SYRUP, ENRICHED BLEACHED WHEAT FLOUR WITH ADDED ZINC (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, ZINC OXIDE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, WATER, CARAMEL TOPPING (GOAT MILK, SUCROSE, GLUCOSE, PECTIN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), COLORED WITH CARAMEL COLOR)), HYDROGENATED PALM KERNEL OIL, CANOLA AND/OR SOYBEAN OIL, MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, EGG WHITES, CORNSTARCH, ARTIFICIAL FLAVOR, DICALCIUM PHOSPHATE, SALT, SODIUM CASEINATE (A MILK DERIVATIVE), POLYGLYCEROL ESTERS OF FATTY ACIDS, PARTIALLY HYDROGENATED PALM OIL, NATURAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), TO PRESERVE FRESHNESS (POTASSIUM SORBATE), POLYSORBATE 60, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, CITRUS FIBER, XANTHAN GUM, CARBOHYDRATE GUM, WHEAT GLUTEN, CELLULOSE, GUM ARABIC, ENZYMES, CARRAGEENAN, SOY LECITHIN, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6, RED 40), COLORED WITH BETA CAROTENE.

The statement lists 36 ingredients at the top level, beginning with Skim Milk, High Fructose Corn Syrup, Enriched Bleached Wheat Flour with Added Zinc (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2055396).

More Rich Products Corp. cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rich Products Corp., Tres Leches, Caramel?

220 per 0.067 cake (79g) serving, and 278 per 100 g.

How much sodium is in Rich Products Corp., Tres Leches, Caramel?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rich Products Corporation submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov