Smithfield · Other Meats
Roasted Garlic & Cracked Black Pepper Fresh Pork Sirloin
A 4 oz (112g) serving of Roasted Garlic & Cracked Black Pepper Fresh Pork Sirloin by Smithfield has 130 calories and 220mg of sodium, as submitted by Smithfield Farmland Corp. to USDA (FoodData Central 1728802, record updated Mar 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 1728802, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smithfield Farmland Corp. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070800746897
- Category
- Other Meats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sodium than 54% of the 2,186 other meats products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 31% fat and 66% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 196 mg | 80 mg | 54% |
| Protein | 17 g | 17.9 g | 33% |
| Calories | 116 | 195 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other sirloin in this aisle
86 of the 2,186 other meats products are named sirloin. Per 100 g their median is 176 calories, 67 mg of sodium and 20.4 g of protein; 59 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bacon-wrapped Pork Sirloin Fillets DIERBERGS | 150 mg | 204 |
| Smokehouse Seasoned Beef Sirloin Steak Tips TYSON | 85 mg | 170 |
| Ground Sirloin LAURA'S LEAN BEEF | 76 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sirloin", one per barcode.
What is in it
Ingredients (as submitted): SPICES, DEHYDRATED GARLIC, MALTODEXTRIN, NATURAL SMOKE FLAVOR.
The statement lists 4 ingredients at the top level, beginning with Spices, Dehydrated Garlic, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 18, 2019), not the label on the shelf today.
Source: the ingredient statement Smithfield Farmland Corp. submitted to USDA (FoodData Central 1728802).
More Smithfield other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Boneless Sirloin Diced Pork | 116 | n/a | 250 mg |
| Steakhouse Mushroom Dry Rubbed with Seasoning Fresh Pork Loin Filet | 125 | 0 g | 232 mg |
| Roasted Garlic & Herb Fresh Pork Sirloin | 107 | 0.89 g | 455 mg |
| Boneless Center Cut Pork Chops Thick Cut | 127 | n/a | 202 mg |
| Homestyle Fresh Pork Roast | 134 | 0.89 g | 393 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Smithfield Roasted Garlic & Cracked Black Pepper Fresh Pork Sirloin?
130 per 4 oz (112g) serving, and 116 per 100 g.
How much sodium is in Smithfield Roasted Garlic & Cracked Black Pepper Fresh Pork Sirloin?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smithfield Farmland Corp. submitted to USDA, last updated Mar 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov