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Dierbergs Bakehouse · Cakes, Cupcakes, Snack Cakes

Rocky Road Chocolate Cake

A 1/12 cake (80g) serving of Rocky Road Chocolate Cake by Dierbergs Bakehouse has 280 calories, 28g of sugars and 310mg of sodium, as submitted by Dierberg's Markets, Inc. to USDA (FoodData Central 2617954, record updated May 16, 2023).

Nutrition Facts

Serving size1/12 cake (80g)
Amount per serving
Calories280
% Daily Value*
Total Fat 13g17%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 310mg13%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 28g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dierberg's Markets, Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023933682501
UPC
023933682501
Category
Cakes, Cupcakes, Snack Cakes
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 58% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 79% of them.

Where the calories come from: 54% carbohydrate, 42% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 35 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Rocky Road Chocolate Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35 g31.8 g58%
Sodium388 mg289 mg79%
Protein3.8 g3.7 g50%
Calories35038627%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,948 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pink Hope Cupcakes TWO-BITE310 mg423
Fudge Covered Peanut Butter Cake with Peanut Butter Creamy Filling HOSTESS310 mg452
Cheesecake, Blueberry Key Lime CHUCKANUT BAY310 mg327

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, NONFAT MILK, WATER, COCOA (PROCESSED WITH ALKALI), EGG WHITES, WALNUTS, TAPIOCA SYRUP, INTERSTERIFIED SOYBEAN OIL, BUTTER, CHERRIES, FOOD STARCH MODIFIED, CORN SYRUP, TAPIOCA STARCH, SODIUM BICARBONATE, DISTILLED MONOGLYCERIDES, NONFAT DRY MILK, SALT, NATURAL AND ARTIFICIAL FLAVORS, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SWEETENED CONDENSED MILK (MILK SOLIDS, SUCROSE), PALM OIL, PROPYLENE GLYCOL MONOESTER, COCOA BUTTER, LECITHIN, CARRAGEENAN, POLYGLYCEROL ESTER OF FATTY ACIDS, SOY PROTEIN ISOLATE, POTASSIUM SORBATE, GUAR GUM, SODIUM BENZOATE, CITRIC ACID, RED 40, SODIUM CASEINATE (MILK), TARTARIC ACID, POLYSORBATE 60, XANTHAN GUM, WHOLE MILK, SULFUR DIOXIDE.

The statement lists 43 ingredients at the top level, beginning with Sugar, Bleached Wheat Flour, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.

Source: the ingredient statement Dierberg's Markets, Inc. submitted to USDA (FoodData Central 2617954).

More Dierbergs Bakehouse cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mini Chocolate Truffle Bomb Cake34827.27 g258 mg
Mini Danish, Strawberry Cheese35323.53 g353 mg
Salted Caramel Cheesecake34426.56 g133 mg
Mini Raspberry Filled Donut35719.64 g268 mg
Cinnamon Rolls35724.29 g357 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dierbergs Bakehouse Rocky Road Chocolate Cake?

280 per 1/12 cake (80g) serving, and 350 per 100 g.

How much sodium is in Dierbergs Bakehouse Rocky Road Chocolate Cake?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dierberg's Markets, Inc. submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov