Severino · Pasta by Shape and Type
Roman Style Pasta, Tonnarelli
A 3 oz (85g) serving of Roman Style Pasta, Tonnarelli by Severino has 240 calories and 20mg of sodium, as submitted by Severino Pasta Mfg. to USDA (FoodData Central 2480848, record updated Jun 27, 2022).
Values for the declared serving and per 100 g. FoodData Central 2480848, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Severino Pasta Mfg. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029737210155
- Category
- Pasta by Shape and Type
- Records
- 1 under this UPC
How it compares with other pasta by shape and type
Per 100 g, it has more sodium than 67% of the 6,073 pasta by shape and type products in USDA's branded database.
Where the calories come from: 81% carbohydrate, 4% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 24 mg | 0 mg | 67% |
| Protein | 10.6 g | 12.5 g | 23% |
| Calories | 282 | 357 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other roman in this aisle
79 of the 6,073 pasta by shape and type products are named roman. Per 100 g their median is 216 calories, 286 mg of sodium and 10 g of protein; 4 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "roman", one per barcode.
What is in it
Ingredients (as submitted): SEMOLINA FLOUR (UNENRICHED), CAGE-FREE LIQUID WHOLE EGGS (CITRIC ACID), WATER.
The statement lists 3 ingredients at the top level, beginning with Semolina Flour (unenriched), Cage-free Liquid Whole Eggs (citric Acid), Water.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2022), not the label on the shelf today.
Source: the ingredient statement Severino Pasta Mfg. submitted to USDA (FoodData Central 2480848).
More Severino pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Severino, Homemade Pasta, Mixed Greens and Goat Cheese Ravioli | 286 | 1.79 g | 286 mg |
| Artisanal Small Batch Ravioli, Pumpkin | 273 | 0 g | 273 mg |
| Kids Cuts Dinosaur Pasta | 268 | 1.79 g | 0 mg |
| Strozzapreti Pasta | 268 | 1.79 g | 36 mg |
| Roasted Butternut Squash Ravioli Homemade Pasta | 268 | 4.46 g | 62 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Severino Roman Style Pasta, Tonnarelli?
240 per 3 oz (85g) serving, and 282 per 100 g.
How much sodium is in Severino Roman Style Pasta, Tonnarelli?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Severino Pasta Mfg. submitted to USDA, last updated Jun 27, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov