Roma Vicolo · Pizza
Roman Style Uncured Pepperoni with Smoked Mozzarella Pizza Crust
One pizza (262g) serving of Roman Style Uncured Pepperoni with Smoked Mozzarella Pizza Crust by Roma Vicolo has 390 calories, 3g of sugars and 1060mg of sodium, as submitted by Vicolo Operations, Inc. to USDA (FoodData Central 2667948, record updated Oct 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2667948, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Vicolo Operations, Inc. submitted to USDA, for the declared 262g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 612900122012
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 5% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 37% carbohydrate, 44% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 2.6 g | 5% |
| Sodium | 405 mg | 518 mg | 17% |
| Protein | 6.9 g | 10.2 g | 5% |
| Calories | 149 | 240 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other crust in this aisle
1,610 of the 3,416 pizza products are named crust. Per 100 g their median is 238 calories, 523 mg of sodium and 10.1 g of protein; 214 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thin, Crispy Cauliflower Crust Topped with Tomato Sauce, Mozzarella Cheese, Spinach, Zucchini, Red & Yellow Peppers and Onion Veggie Pizza WEGMANS | 323 mg | 228 |
| Veggie Cauliflower Crust Pizza Topped with Tomato Sauce, Mozzarella Cheese, Spinach, Zucchini, Red & Yellow Peppers and Onion MEIJER | 323 mg | 228 |
| Multi-grain Thin Crust Mediterranean Pizza BETTER4U | 322 mg | 178 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): PINSA-STYLE CRUST: ORGANIC WHEAT FLOUR, WATER, OLIVE OIL, ORGANIC SOYBEAN OIL, SEA SALT, CANE SUGAR, NON- GMO YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), MARINARA SAUCE (VINE- RIPENED FRESH TOMATOES, A BLEND OF EXTRA VIRGIN OLIVE OIL AND SUNFLOWER OIL, TOMATO PASTE [FRESH VINE-RIPENED TOMATOES, CITRIC ACID], SALT, ONIONS, BLACK PEPPER, BASIL, OREGANO, PARSLEY, NATURALLY DERIVED CITRIC ACID), UNCURED PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, SPICE, SEASONING [CANE SUGAR, CELERY JUICE POWDER], SEASONING [EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES], LACTIC ACID STARTER CULTURE. "NO NITRATES OR NITRITES ADDED, EXCEPT FOR THOSE NATURALLY OCCURRING NITRATES FOUND IN CELERY JUICE POWDER."), SMOKED MOZZARELLA (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES, NATURAL HICKORY SMOKE), PARSLEY.
The statement lists 11 ingredients at the top level, beginning with Pinsa-style Crust: Organic Wheat Flour, Water, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.
Source: the ingredient statement Vicolo Operations, Inc. submitted to USDA (FoodData Central 2667948).
Questions about this product
How many calories are in Roma Vicolo Roman Style Uncured Pepperoni with Smoked Mozzarella Pizza Crust?
390 per 1 pizza (262g) serving, and 149 per 100 g.
How much sodium is in Roma Vicolo Roman Style Uncured Pepperoni with Smoked Mozzarella Pizza Crust?
1060mg per serving (46% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Vicolo Operations, Inc. submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov