GetFoodFacts

Roundy's · Bread and Muffin Mixes

Roundy's, Hot & Spicy Bread Crumbs

A 1/4 cup (34g) serving of Roundy's, Hot & Spicy Bread Crumbs has 130 calories, less than 1g of sugars and 710mg of sodium, as submitted by Finlay Extracts & Ingredients USA, Inc. to USDA (FoodData Central 1854559, record updated Jul 8, 2018).

Nutrition Facts

Serving size1/4 cup (34g)
Amount per serving
Calories130
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 710mg31%
Total Carbohydrate 25g9%
Dietary Fiber 2g7%
Total Sugars <1g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Finlay Extracts & Ingredients USA, Inc. submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011150109994
UPC
011150109994
Category
Bread and Muffin Mixes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other bread and muffin mixes

Per 100 g, it has more sugar than 19% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 80% carbohydrate, 7% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among bread and muffin mixes: sugar per 100 g

Sugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roundy's, Hot & Spicy Bread Crumbs against the 994 bread and muffin mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g6.7 g19%
Sodium2,088 mg788 mg88%
Protein11.8 g10 g69%
Calories38236773%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.

Other crumbs in this aisle

406 of the 994 bread and muffin mixes products are named crumbs. Per 100 g their median is 367 calories, 833 mg of sodium and 13.3 g of protein; 389 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Seasoned Panko Bread Crumbs EMERIL'S1,667 mg400
Wegmans, Seasoned Bread Crumbs WEGMANS1,667 mg333
Vigo, Golden Toasted Bread Crumbs, Italian Style VIGO1,633 mg367

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crumbs", one per barcode.

What is in it

Ingredients (as submitted): BREAD CRUMBS (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, RYE FLOUR, MAY CONTAIN WHEY, SUGAR. AND/OR HONEY. CONTAINS 2% OR LESS OF. PARTIALLY HYDROGENATED VEGETABLE OIL [CONTAINS ONE OR MORE OF CANOLA OIL, CORN OIL, COTTONSEED OIL, SOYBEAN OIL], YEAST, SALT, DRY MILK. VINEGAR, MOLASSES, SOY FLOUR. WHEAT GLUTEN CORN FLOUR, WHEAT BRAN, OATS, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, MONO- AND DIGLYCERIDES, SOY LECITHIN, SESAME AND/OR POPPY SEEDS, STARCH, AMMONIUM SULFATE, CALCIUM PROPRIONATE), CORNMEAL, HOT RED PEPPERS, SALT, GARLIC POWDER, WHITE PEPPER.

The statement lists 6 ingredients at the top level, beginning with Bread Crumbs (enriched Wheat Flour [flour, Malted Barley, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 8, 2018), not the label on the shelf today.

Source: the ingredient statement Finlay Extracts & Ingredients USA, Inc. submitted to USDA (FoodData Central 1854559).

More Roundy's bread and muffin mixes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roundy's, Hot & Spicy Bread Crumbs?

130 per 1/4 cup (34g) serving, and 382 per 100 g.

How much sodium is in Roundy's, Hot & Spicy Bread Crumbs?

710mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Finlay Extracts & Ingredients USA, Inc. submitted to USDA, last updated Jul 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov