Country Hearth · Stuffing
Sage & Onion Cubed Stuffing Lightly Seasoned White Bread
A 2/3 cup (24g) serving of Sage & Onion Cubed Stuffing Lightly Seasoned White Bread by Country Hearth has 90 calories, 1g of sugars and 450mg of sodium, as submitted by Pan-O-Gold Baking Co. to USDA (FoodData Central 2485092, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485092, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pan-O-Gold Baking Co. submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076057052149
- Category
- Stuffing
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other stuffing
Per 100 g, it has more sugar than 24% of the 309 stuffing products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 76% carbohydrate, 10% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among stuffing: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 7.1 g | 24% |
| Sodium | 1,875 mg | 1,393 mg | 97% |
| Protein | 12.5 g | 10.7 g | 71% |
| Calories | 375 | 393 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 309 products, one per barcode.
Other bread in this aisle
74 of the 309 stuffing products are named bread. Per 100 g their median is 393 calories, 1,250 mg of sodium and 10.7 g of protein; 71 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cornbread Stuffing Mix KRAFT | 1,467 mg | 367 |
| Easy Sides in Minutes, Cornbread Stuffing SHURFINE | 1,464 mg | 357 |
| Stuffing Mix, Cornbread IGA | 1,464 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, SALT, VEGETABLE SHORTENING (PALM OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED ONIONS, YEAST, GRAIN VINEGAR, SPICES (SAGE, BASIL, BLACK PEPPER), WHEAT GLUTEN, SOY LECITHIN.
The statement lists 11 ingredients at the top level, beginning with Enriched Wheat Flour (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Pan-O-Gold Baking Co. submitted to USDA (FoodData Central 2485092).
Questions about this product
How many calories are in Country Hearth Sage & Onion Cubed Stuffing Lightly Seasoned White Bread?
90 per 2/3 cup (24g) serving, and 375 per 100 g.
How much sodium is in Country Hearth Sage & Onion Cubed Stuffing Lightly Seasoned White Bread?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pan-O-Gold Baking Co. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov