Hannaford · Other Deli
Salisbury Beef Steak, Mashed Potatoes, Broccoli Florets, Marsala Sauce, Garlic and Herb Butter and Carrots, Beef Steak with Marsala
One cup (178g) serving of Salisbury Beef Steak, Mashed Potatoes, Broccoli Florets, Marsala Sauce, Garlic and Herb Butter and Carrots, Beef Steak with Marsala by Hannaford has 260 calories, 3g of sugars and 410mg of sodium, as submitted by Hannaford Bros. Co. to USDA (FoodData Central 2150820, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2150820, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hannaford Bros. Co. submitted to USDA, for the declared 178g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041268215270
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 36% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 24% of them.
Where the calories come from: 19% carbohydrate, 64% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 2.1 g | 36% |
| Sodium | 230 mg | 353 mg | 24% |
| Protein | 6.2 g | 7.9 g | 35% |
| Calories | 146 | 159 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other steak in this aisle
53 of the 3,317 other deli products are named steak. Per 100 g their median is 146 calories, 300 mg of sodium and 9.1 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Well-marbled Top Blade Steak Is Cooked Slowly in the Oven with Root Vegetables, Red Wine, and Rosemary Until Rich and Tender Meal Kit, Beef Pot Roast with Roasted Vegetables & Rosemary Jus LOCAL CRATE | 180 mg | 114 |
| Beef Pepper Steak with Rice in Gravy MEAL MART | 174 mg | 85 |
| Skirt Steak with Garlic Mashed Potatoes Classic-style Meal KITCHEN TABLE | 172 mg | 120 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.
What is in it
Ingredients (as submitted): SALISBURY BEEF STEAK (BEEF BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], TOMATO PASTE, ONION, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, HIGH FRUCTOSE CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLIC, TAMARIND CONCENTRATE CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], SEASONING SAUCE [CARAMELIZED SUGAR, CARAMEL COLOR, WATER HYDROLYZED SOY AND COAN PROTEIN, APPLE CIDER VINEGAR, SALT, SPICES (ONION, CELERY, PARSLEY, GARUCI], KOSHER SALT, GARLIC GRANULATED, BLACK PEPPER, DEHYDRATED GRANULATED ONION), MASHED POTATOES (POTATOES, SKIM MILK, BUTTER, WHOLE MILK, NATURAL SOUR CREAM FLAVOR, SALT, DISODIUM PYROPHOSPHATE [ADDED TO MAINTAIN COLOR), POTASSIUM SORBATE [ADDED TO MAINTAIN FRESHNESS], SPICE), BROCCOLI FLORETS, MARSALA SAUCE (WATER, MUSHROOMS, MARSALA WINE [MARSALA WINE SALT, CONTAINS SULFITES], DEMI GLACE (CORN OIL (TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), MODIFIED CORNSTARCH, PALM OIL, WATER, MALTODEXTRIN, SALT, SUGAR, BEEF STOCK, HYDROGENATED COTTONSEED OIL, BEEF FAT, 2% OR LESS OF SOY SAUCE [WATER, SOYBEAN, WHEAT, SALT], HYDROLYZED SOY, CORN AND WHEAT PROTEINS, ONION POWDER, CARAMEL COLOR, GARLIC POWDER, YEAST EXTRACT, MONO-AND DIGLYCERIDES, DISODIUM INOSINATE/ DISODIUM GUANYLATE, NATURAL FLAVORS, BEEF EXTRACT, LACTIC ACID, SULFITES], BUTTER [CREAM, SALT], SHALLOTS), GARLIC AND HERB BUTTERY BLEND BUTTER [CREAM, SALT], CANOLA OIL SPICES, GARLIC), CARROT
The statement lists 2 ingredients at the top level, beginning with Salisbury Beef Steak (beef Bread Crumbs [bleached Wheat Flour, Dextrose, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Hannaford Bros. Co. submitted to USDA (FoodData Central 2150820).
More Hannaford other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Poblano | 147 | 2.06 g | 235 mg |
| Lime Cilantro Rice | 150 | 1.82 g | 132 mg |
| Sausage Peppers Onion Meal | 141 | 2.82 g | 289 mg |
| Beef Shepherd's Pie Ground Beef, Corn, Yellow Onion, Garlic and Mashed Potatoes, Beef Shepherd's Pie | 138 | 1.67 g | 488 mg |
| Loaded Mashed Potatoes with Bacon | 136 | 0.71 g | 471 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hannaford Salisbury Beef Steak, Mashed Potatoes, Broccoli Florets, Marsala Sauce, Garlic and Herb Butter and Carrots, Beef Steak with Marsala?
260 per 1 cup (178g) serving, and 146 per 100 g.
How much sodium is in Hannaford Salisbury Beef Steak, Mashed Potatoes, Broccoli Florets, Marsala Sauce, Garlic and Herb Butter and Carrots, Beef Steak with Marsala?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hannaford Bros. Co. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov