St. Mary's River Smokehouse · Other Snacks
Salmon Stix, Sweet Barbecue
A 2 oz (55g) serving of Salmon Stix, Sweet Barbecue by St. Mary's River Smokehouse has 220 calories, 5g of sugars and 280mg of sodium, as submitted by St. Mary's River Smokehouse to USDA (FoodData Central 2541044, record updated Nov 5, 2017).
Values for the declared serving and per 100 g. FoodData Central 2541044, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that St. Mary's River Smokehouse submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 626425100912
- Category
- Other Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 59% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 23% of them.
Where the calories come from: 11% carbohydrate, 72% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.1 g | 6.3 g | 59% |
| Sodium | 509 mg | 964 mg | 23% |
| Protein | 18.2 g | 16.7 g | 54% |
| Calories | 400 | 448 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other stix in this aisle
34 of the 7,275 other snacks products are named stix. Per 100 g their median is 536 calories, 1,357 mg of sodium and 10.7 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Kid Cuisine Snack Stix Naturally Flavored Strawberry Filled Soft Bread, Kid Cuisine, Snack Stix KID CUISINE | 368 mg | 263 |
| Paleostix Original Beef Sticks STEVE'S PALEOGOODS | 250 mg | 143 |
| Paleostix Beef Sticks, Honey STEVE'S PALEGOODS | 250 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stix", one per barcode.
What is in it
Ingredients (as submitted): FARM RAISED ATLANTIC SALMON WITH COLOR ADDED (THROUGH FEED), SUGAR, SALT, DEHYDRATED VEGETABLES (TOMATO, ONION) DEXTROSE, SPICES, FLAVOR, OAK SMOKE.
The statement lists 7 ingredients at the top level, beginning with Farm Raised Atlantic Salmon with Color Added (through Feed), Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 5, 2017), not the label on the shelf today.
Source: the ingredient statement St. Mary's River Smokehouse submitted to USDA (FoodData Central 2541044).
Questions about this product
How many calories are in St. Mary's River Smokehouse Salmon Stix, Sweet Barbecue?
220 per 2 oz (55g) serving, and 400 per 100 g.
How much sodium is in St. Mary's River Smokehouse Salmon Stix, Sweet Barbecue?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record St. Mary's River Smokehouse submitted to USDA, last updated Nov 5, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov