Food Club · Butter and Spread
Sandwich Spread
One Tbsp (15g) serving of Sandwich Spread by Food Club has 50 calories, 2g of sugars and 120mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2023069, record updated Sep 11, 2020).
Values for the declared serving and per 100 g. FoodData Central 2023069, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036800419452
- Category
- Butter and Spread
- Records
- 10 under this UPC; this page shows the newest record of this barcode
How it compares with other butter and spread
Per 100 g, it has more sugar than 82% of the 1,440 butter and spread products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among butter and spread: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 13.3 g | 0 g | 82% |
| Sodium | 800 mg | 607 mg | 93% |
| Protein | 0 g | 0 g | 0% |
| Calories | 333 | 714 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.
Other spread in this aisle
527 of the 1,440 butter and spread products are named spread. Per 100 g their median is 500 calories, 643 mg of sodium and 0 g of protein; 488 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Plant Butter Buttery Spread with a Hint of Olive Oil SMART BALANCE | 636 mg | 545 |
| Sandwich Spread WINN-DIXIE | 625 mg | 188 |
| Deli Style Sandwich Spread MEIJER | 622 mg | 279 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, XANTHAN GUM, CALCIUM CHLORIDE, SODIUM BENZOATE, AS A PRESERVATIVE), NATURAL FLAVORING, MODIFIED FOOD STARCH, EGG YOLKS, CORN SYRUP, MUSTARD FLOUR, SPICES, PAPRIKA, CALCIUM DISODIUM EDTA (ADDED TO PROTECT COLOR).
The statement lists 11 ingredients at the top level, beginning with Soybean Oil, Water, Pickle Relish (cucumbers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2023069).
More Food Club butter and spread
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 51% Vegetable Oil Soft Spread | 429 | 0 g | 714 mg |
| Spreadable Butter | 643 | n/a | 643 mg |
| Spreadable Butter with Canola Oil | 714 | n/a | 607 mg |
| Salted Sweet Cream Butter | 714 | 0 g | 643 mg |
| Margarine 80% Vegetable Oil | 714 | 0 g | 750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Food Club Sandwich Spread?
50 per 1 Tbsp (15g) serving, and 333 per 100 g.
How much sodium is in Food Club Sandwich Spread?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Sep 11, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov