High Liner Foods · Fish and Seafood
Sea Cuisine, Wild Pacific Salmon Fillets with a Sweet Honey and Smoky Chipotle Crust, Honey
A 5.7 oz (160g) serving of Sea Cuisine, Wild Pacific Salmon Fillets with a Sweet Honey and Smoky Chipotle Crust, Honey by High Liner Foods has 330 calories, 5g of sugars and 670mg of sodium, as submitted by HIGH LINER FOODS to USDA (FoodData Central 408460, record updated Jan 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 408460, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that HIGH LINER FOODS submitted to USDA, for the declared 160g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 999995165859
- Category
- Fish and Seafood
- Records
- 1 under this UPC
How it compares with other fish and seafood
Per 100 g, it has more sugar than 81% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 32% carbohydrate, 36% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.1 g | 0 g | 81% |
| Sodium | 419 mg | 509 mg | 39% |
| Protein | 15.6 g | 19.3 g | 34% |
| Calories | 206 | 159 | 76% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
What is in it
Ingredients (as submitted): SALMON, WATER, BLEACHED WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), MODIFIED RICE STARCH, CONTAINS 2% OR LESS OF: SUGAR, BROWN SUGAR, SOY NUTS, TOMATO POWDER, SALT, HONEY, GARLIC POWDER, MODIFIED CORN STARCH, DEHYDRATED GARLIC, CHIPOTLE PEPPER, YEAST, SPICES, ONION POWDER, DEHYDRATED RED BELL PEPPER, VINEGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CORN SYRUP, GELATIN, WHEAT STARCH, NATURAL FLAVORS, VEGETABLE OIL SHORTENING (SOYBEAN), DEXTROSE, HIGH FRUCTOSE CORN SYRUP, LACTIC ACID, NATURAL SMOKE FLAVOR, CARAMEL COLOR, PAPRIKA (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)
The statement lists 34 ingredients at the top level, beginning with Salmon, Water, Bleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 10, 2018), not the label on the shelf today.
Source: the ingredient statement HIGH LINER FOODS submitted to USDA (FoodData Central 408460).
Questions about this product
How many calories are in High Liner Foods Sea Cuisine, Wild Pacific Salmon Fillets with a Sweet Honey and Smoky Chipotle Crust, Honey?
330 per 5.7 oz (160g) serving, and 206 per 100 g.
How much sodium is in High Liner Foods Sea Cuisine, Wild Pacific Salmon Fillets with a Sweet Honey and Smoky Chipotle Crust, Honey?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record HIGH LINER FOODS submitted to USDA, last updated Jan 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov