GetFoodFacts

Packer Avenue Foods · Deli Salads

Seafood Salad

A 1/2 cup (113g) serving of Seafood Salad by Packer Avenue Foods has 260 calories, 5g of sugars and 650mg of sodium, as submitted by Packer Avenue Foods, Inc. to USDA (FoodData Central 2298327, record updated Apr 12, 2022).

Nutrition Facts

Serving size1/2 cup (113g)
Amount per serving
Calories260
% Daily Value*
Total Fat 21g27%
Saturated Fat 3.5g18%
Trans Fat not declared
Cholesterol 30mg10%
Sodium 650mg28%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars 1g2%
Protein 6g12%
Vitamin D not declared
Calcium 20000mg1538%
Iron 0.4mg2%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Packer Avenue Foods, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0669633359857
UPC
669633359857
Category
Deli Salads
Records
1 under this UPC

How it compares with other deli salads

Per 100 g, it has more sugar than 57% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 18% carbohydrate, 72% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Seafood Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.4 g3.7 g57%
Sodium575 mg372 mg84%
Protein5.3 g4.7 g57%
Calories23019367%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 790 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ahold, Deviled Egg Potato Salad AHOLD457 mg164
Thai Noodle Salad Vaughan Foods Corporation457 mg200
Elbow Macaroni Salad BIG Y457 mg393

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): IIMITATION CRAB FLAKE (FISH PROTEIN {THREADFIN BREAM, AND/OR POLLOCK, AND/OR BIG EYE}, WATER, MODIFIED TAPIOCA STARCH, WHEAT STARCH, SUGAR, CONTAINS 2% OR LESS OF SALT, EGG WHITE, SOYBEAN OIL, CELLULOSE POWDER, CRAB EXTRACT, GLYCINE, CARMINE AND PAPRIKA COLOR, CRAB FLAVOR, SODIUM POLYPHOSPHATE), MAYONNAISE (VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, WHOLE EGG, WATER, SUGAR AND/OR HIGH FRUCTOSE CORN SYRUP, EGG YOLK, SALT, MUSTARD BRAN, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]) CELERY, SHRIMP (TREATED WITH SALT, NATURAL FLAVORINGS, COLOR ADDED, RED#40 MAY CONTAIN WATER, SALT, SODIUM TRIPOLYPHOSPHATE TO RETAIN MOISTURE), SUGAR, MONOSODIUM GLUTAMATE, POTASSIUM SORBATE, SODIUM BENZOATE AND GUAR GUM.

The statement lists 7 ingredients at the top level, beginning with Iimitation Crab Flake (fish Protein {threadfin Bream, And/or Pollock, And/or Big Eye}. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2022), not the label on the shelf today.

Source: the ingredient statement Packer Avenue Foods, Inc. submitted to USDA (FoodData Central 2298327).

More Packer Avenue Foods deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tuna Salad2390.88 g504 mg
Chicken Salad with White Meat Chicken2650 g504 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Packer Avenue Foods Seafood Salad?

260 per 1/2 cup (113g) serving, and 230 per 100 g.

How much sodium is in Packer Avenue Foods Seafood Salad?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Packer Avenue Foods, Inc. submitted to USDA, last updated Apr 12, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov