Inglehoffer · Ketchup, Mustard, BBQ and Cheese Sauce
Seafood Tartar Sauce with Lemon & Capers
A 2 Tbsp (28g) serving of Seafood Tartar Sauce with Lemon & Capers by Inglehoffer has 150 calories and 160mg of sodium, as submitted by Beaverton Foods, Inc. to USDA (FoodData Central 2026559, record updated Jun 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 2026559, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Beaverton Foods, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071828011141
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 20% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
Where the calories come from: 3% carbohydrate, 97% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 571 mg | 941 mg | 20% |
| Protein | 0 g | 0 g | 0% |
| Calories | 536 | 118 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, CUCUMBERS, WHITE DISTILLED VINEGAR, EGGS,SALT,HIGH FRUCTOSE CORN SYRUP, LEMON JUICE, ONIONS, MUSTARD SEED, SUGAR, SPICES, MODIFIED CORN STARCH, XANTHAN GUM, GARLIC, SODIUM BENZOATE AND SORBIC ACID (PRESERVATIVES), DILL WEED, CITRIC ACID, CELERY, CAPERS, PEPPERS (GREEN BELL, RED CHILI, RED BELL), PARSLEY, NATURAL FLAVORS, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), TURMERIC, PAPRIKA.
The statement lists 26 ingredients at the top level, beginning with Soybean Oil, Water, Cucumbers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 15, 2018), not the label on the shelf today.
Source: the ingredient statement Beaverton Foods, Inc. submitted to USDA (FoodData Central 2026559).
More Inglehoffer ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Inglehoffer, Classic Sweet Mustard, Honey Maple | 300 | 40 g | 0 mg |
| Sweet Honey | 300 | 40 g | 700 mg |
| Mustard, Bread & Butter Pickle | 250 | 33.33 g | 917 mg |
| Inglehoffer, Organic Mustard, Honey | 200 | 40 g | 800 mg |
| Grated Horseradish Roots, Deli Mustard | 200 | n/a | 1,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Inglehoffer Seafood Tartar Sauce with Lemon & Capers?
150 per 2 Tbsp (28g) serving, and 536 per 100 g.
How much sodium is in Inglehoffer Seafood Tartar Sauce with Lemon & Capers?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Beaverton Foods, Inc. submitted to USDA, last updated Jun 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov