So1os · Frozen Patties and Burgers
Single Plant-based Patty Uncut Burger
A 4 oz (113g) serving of Single Plant-based Patty Uncut Burger by So1os has 260 calories, less than 1g of sugars and 150mg of sodium, as submitted by Jensen Meat Co. Inc. to USDA (FoodData Central 1974684, record updated Mar 16, 2020).
Values for the declared serving and per 100 g. FoodData Central 1974684, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jensen Meat Co. Inc. submitted to USDA, for the declared 113g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 097814931095
- Category
- Frozen Patties and Burgers
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen patties and burgers
Per 100 g, it has more sugar than 54% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 20% of them.
Where the calories come from: 10% carbohydrate, 63% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 0.7 g | 54% |
| Sodium | 133 mg | 372 mg | 20% |
| Protein | 15.9 g | 15.9 g | 49% |
| Calories | 230 | 221 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other burger in this aisle
590 of the 1,087 frozen patties and burgers products are named burger. Per 100 g their median is 190 calories, 327 mg of sodium and 16 g of protein; 134 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Turkey Burgers SHELTON'S | 97 mg | 150 |
| Turkey Organic Burgers APPLEGATE | 93 mg | 133 |
| Lean Turkey Burger Patties NORBEST | 89 mg | 161 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burger", one per barcode.
What is in it
Ingredients (as submitted): WATER, SOY PROTEIN CONCENTRATE, EXPELLER CANOLA OIL, REFINED COCONUT OIL, ISOLATED SOY PROTEIN, SOY FLOUR, METHYLCELLULOSE, YEAST EXTRACT (YEAST EXTRACT, NATURAL FLAVOR, SALT), CARAMEL COLOR, NATURAL FLAVOR (YEAST EXTRACT, MALTODEXTRIN, SALT, NATURAL FLAVORS, MEDIUM CHAIN TRIGLYCERIDES, ACETIC ACID, GRILL FLAVOR (FROM SUNFLOWER OIL), SMOKE FLAVOR), NATURAL RED COLOR, (GLYCERIN, BEET JUICE, ANNATTO), BEET JUICE POWDER (BEET JUICE, MALTODEXTRIN, CITRIC ACID), CITRIC ACID.
The statement lists 14 ingredients at the top level, beginning with Water, Soy Protein Concentrate, Expeller Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 16, 2020), not the label on the shelf today.
Source: the ingredient statement Jensen Meat Co. Inc. submitted to USDA (FoodData Central 1974684).
Questions about this product
How many calories are in So1os Single Plant-based Patty Uncut Burger?
260 per 4 oz (113g) serving, and 230 per 100 g.
How much sodium is in So1os Single Plant-based Patty Uncut Burger?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jensen Meat Co. Inc. submitted to USDA, last updated Mar 16, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov