Cucina Fresca · Tomatoes
Smoked Tomato Fresh Sauce
A 4 oz (113g) serving of Smoked Tomato Fresh Sauce by Cucina Fresca has 150 calories, 6g of sugars and 810mg of sodium, as submitted by Cucina Fresca Inc. to USDA (FoodData Central 2437359, record updated Dec 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 2437359, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cucina Fresca Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 884337002308
- Category
- Tomatoes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other tomatoes
Per 100 g, it has more sugar than 88% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 33% carbohydrate, 62% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among tomatoes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 3.3 g | 88% |
| Sodium | 719 mg | 179 mg | 99% |
| Protein | 1.8 g | 0.8 g | 90% |
| Calories | 137 | 25 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.
Other sauce in this aisle
445 of the 2,565 tomatoes products are named sauce. Per 100 g their median is 33 calories, 413 mg of sodium and 1.6 g of protein; 440 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 100% Organic Basil Sauce BIOITALIA | 575 mg | 58 |
| Choice Hot Mexican Style Tomato Sauce SHURFINE | 574 mg | 25 |
| Spanish Style Tomato Sauce IBERIA | 574 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): VINE-RIPENED PLUM TOMATOES (CITRIC ACID, SALT), FRESH ONION, IMPORTED EXTRA VIRGIN OLIVE OIL, FRESH GARLIC, APPLE WOOD SMOKED PAPRIKA, SEA SALT, AND SEASONINGS.
The statement lists 7 ingredients at the top level, beginning with Vine-ripened Plum Tomatoes (citric Acid, Salt), Fresh Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 13, 2021), not the label on the shelf today.
Source: the ingredient statement Cucina Fresca Inc. submitted to USDA (FoodData Central 2437359).
Questions about this product
How many calories are in Cucina Fresca Smoked Tomato Fresh Sauce?
150 per 4 oz (113g) serving, and 137 per 100 g.
How much sodium is in Cucina Fresca Smoked Tomato Fresh Sauce?
810mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cucina Fresca Inc. submitted to USDA, last updated Dec 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov