GetFoodFacts

Creminelli Fine Meats · Lunch Snacks and Combinations

Sopressata Uncured Italian Salami with Monterey Jack Cheese & Crackers

A 2 oz (57g) serving of Sopressata Uncured Italian Salami with Monterey Jack Cheese & Crackers by Creminelli Fine Meats has 210 calories, less than 1g of sugars and 640mg of sodium, as submitted by Creminelli Fine Meats to USDA (FoodData Central 2214041, record updated Nov 10, 2021).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories210
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat not declared
Cholesterol 40mg13%
Sodium 640mg28%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 260mg20%
Iron 1.6mg9%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Creminelli Fine Meats submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850732006753
UPC
850732006753
Category
Lunch Snacks and Combinations
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 14% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 20% carbohydrate, 54% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sopressata Uncured Italian Salami with Monterey Jack Cheese & Crackers against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g7.4 g14%
Sodium1,123 mg442 mg92%
Protein22.8 g13 g94%
Calories36830166%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

Other crackers in this aisle

112 of the 846 lunch snacks and combinations products are named crackers. Per 100 g their median is 333 calories, 647 mg of sodium and 14 g of protein; 103 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): SOPRESSATA UNCURED+ SALAMI INGREDIENTS PORK, SEA SALT, NATURAL FLAVORS (CELERY POWDER), ORGANIC SPICES, SUGARS, WINE, ORGANIC GARLIC, LACTIC ACID STARTER CULTURES MONTEREY JACK CHEESE INGREDIENTS PASTEURIZED MILK, SALT, ENZYMES CRACKER INGREDIENTS ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), BUTTERMILK (CULTURED LOW FAT MILK, SODIUM CITRATE, SALT, VITAMIN A PALMITATE, VITAMIN D3), CANOLA OIL, CANE SUGAR, OLIVE OIL, SEA SALT, TOPPING SALT, BAKING SODA.

The statement lists 17 ingredients at the top level, beginning with Sopressata Uncured+ Salami Ingredients Pork, Sea Salt, Natural Flavors (celery Powder). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 10, 2021), not the label on the shelf today.

Source: the ingredient statement Creminelli Fine Meats submitted to USDA (FoodData Central 2214041).

More Creminelli Fine Meats lunch snacks and combinations

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Creminelli Fine Meats Sopressata Uncured Italian Salami with Monterey Jack Cheese & Crackers?

210 per 2 oz (57g) serving, and 368 per 100 g.

How much sodium is in Creminelli Fine Meats Sopressata Uncured Italian Salami with Monterey Jack Cheese & Crackers?

640mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Creminelli Fine Meats submitted to USDA, last updated Nov 10, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov